The Genetics and Biodiversity Programme supports member states to improve scientific knowledge of aquatic genetic resources and to guide strategic planning in their management. The programme addresses both the conservation aspects of genetic resources and their responsible usage in aquaculture to minimise impacts on biodiversity and wild strains and to assist members to meet their obligations under international treaties.
The programme promotes international linkages between member states, capacity building, research programs to develop improved strains of finfish and shellfish, genetic characterisation of existing strains, adoption of new genetic tools and technologies and consortia regional programmes to address common issues, species and strains of value from conservation and/or aquaculture perspectives.
Key activities of the programme include:
Building capacity in aquatic genetic resource management and application of new molecular technologies, tools and strategies.
Characterising aquatic genetic resources to discover species, stocks and valuable genomic resources.
Facilitating national and regional programs for domestication, genetic improvement and conservation.
Applying conservation aquaculture models to support diversification, fishery enhancement and in-situ conservation of indigenous fish species.
Facilitating responsible exchange of germplasm, safe propagation and access-benefit sharing.
Sulawesi has the largest coral reef area in Indonesia, at the epicenter of worldwide marine biodiversity, but is one of the areas most threatened in Southeast Asia by destructive fishing practices. This case study reviews the potential for aquaculture to provide alternative livelihoods for fishers within the context of an integrated, community-based coastal management plan with involvement of local communities empowered to control and steward their resources so that they can conserve and utilise them sustainably.
The Nature Conservancy has been working in Komodo National Park since 1995 to establish a marine reserve that 1) ensures long-term protection of the natural community structure, habitat and species and protects a portion of the exploited reef fish stock to enhance fisheries in the traditional use zones inside the Park and in the waters surrounding the Park. This case study illustrates mariculture activities that could contribute to conservation purposes and more sustainable use of natural resources.
This report describes the national-level requirements for data collection and sharing mechanisms for fisheries co-management in Cambodia. It presents the findings from a thorough literature review and workshops, group and individual interviews. Community fisheries in Cambodia are at a very early stage of development, and the exact management responsibilities are still poorly understood by many stakeholders. This report relates the information needs voiced by participants in this study.
Aquaculture and food security in Iraq. Natural breeding in captivity - conservation of the threatened freshwater featherback Notopterus notopterus. Culture of Penaeus japonicus. Enzymes for sustainable aquaculture. Review of global tilapia farming practices. Fish culture in Yucatan, Mexico. Shrimp farm project planning, preparation and implementation. Coping with low shrimp prices. Efficiencies in barramundi culture. The innovative contributions of women in aquaculture. Marine finfish section. What's new on the web. Aquaculture calendar.
Small-scale aquatic resources play an important but poorly quantified role in the livelihoods of rural people in many developing countries, and are also important reservoirs of biological diversity. We conducted a field study in Southern Laos to quantify small-scale aquatic resource, and to assess the impacts of (small-to medium scale) irrigation and aquaculture development on these resources.
Ornamental fish farming in India. Tilapia for Indian aquaculture? Peri-urban food production in southeast Asia. Socio-economic consequences of shrimp farming in Andhra Pradesh. Breeding techniques for golden arowana Scleropages formosus. Captive breeding of peacock eel Macrognathus aculeatus. Substrate-based aquaculture systems. Extension in shrimp health management - experiences from India. Treatment of disease in freshwater shrimps and crabs in China. Larval rearing techniques for humpback grouper Cromileptes altivelis.
Peri-urban aquaculture in Kolkata. Diffusion and adoption of shrimp farming technologies. Aquaculture education in India. Information system on fish germplasm resources in China. Freshwater crustacean aquaculture in China. The role of macronutrients. Innovations by Bengal farmers. Scientific guidelines for freshwater prawn farmers in India. Status of mariculture in Indonesia. Use of probiotics in larval rearing. Problems in shrimp culture during the wet season.
Fertilisation, soil and water quality management. Commercialisation of giant freshwater prawn culture in India. Aquaculture in reservoir-fed canal systems. Production of black-lip pearl oyster Pinctada margaritifera. Hybridisation hassles. Breeding sea cucumber Holothuria scabra in Vietnam. Use of palm kernel meal in feeds. Getting the most out of your feed. Marine finfish aquaculture in Myanmar. Penaeus monodon culture in low-salinity areas. Fisheries and aquaculture in Nepal.
Aquaculture for poverty alleviation and food security. Shrimp pond waste management. Properties of liming materials. Seed production of mud crab Scylla spp. The dilemmas of strain selection. Seed production of the crucifix crab Charybdis feriatus. A general approach to disease treatment and control. Breeding and seed production of mangrove snapper Lutjanus argentimaculatus. Responsible use of antibiotics in shrimp farming. Health management for cultured marine fishes. Molecular methods for rapid detection of pathogens in seafood.
Prawn farm energy audits. Freshwater fish farming and poverty alleviation in Bangladesh. Artificial propagation for conservation of endangered species. Sewerage-fed aquaculture systems of Kolkata. Rice-fish farming in India. The use of lime, gypsum, alum and potassium permanganate in water quality management. Fish gene technology research in China. Low-salinity shrimp farms. Seed production of Clarius batrachus. Supplying good-quality seed for sustainable aquaculture and more.