Food security, safety and certification

Food safety is a key concern for international trade in fish products. The constantly changing regulatory environment and safety requirements of importing countries pose a special challenge to small-scale aquaculture producers.

The programme assists members to assure the safety and quality of aquaculture products through the adoption of science-based better management practices. Policy issues concerning aquaculture certification and activities in market access are also addressed.

The programme focuses on assisting small-scale farmers to adapt to the changing trade and safety environment. Cluster-based management approaches and formation of farmer societies are promoted as practical mechanisms for implementation of better management practices.

Key activities

  • Evaluation of commodity-specific better management practices for meeting domestic and international food safety standards.
  • Facilitating establishment of national residue testing and monitoring programmes and sharing of information amongst member countries.
  • Improving access to markets by small-scale farmers.
  • Improving market development for low-cost aquaculture commodities.
  • Address biosecurity and associated human health issues regarding the consumption of fish and processed products.
  • Development of farmer groups and cluster-based certification concepts and methodologies.

Related

Subject tags

A collection of subject tags relating to technical matters.

In this collection

Report of the Fortaleza FAO/NACA/Government of Brazil Expert Workshop on Guidelines for Aquaculture Certification

The workshop was the second in a series of expert meetings to assist the development of guidelines for aquaculture certification. The workshop gave stakeholders in the Americas a unique opportunity to get together with international stakeholders to discuss certification and in particular the development of the draft FAO/NACA guidelines for aquaculture certification. The workshop identified a strong need for an aquaculture certification guideline document to inform and guide stakeholders towards responsible and sustainable aquaculture. 

NACA Newsletter Volume XXII, No. 3, July-September 2007

In this issue:

18th NACA Governing Council held in Bali, Indonesia. Strengthening aquatic animal health capacity and biosecurity in ASEAN - final workshop. Aquatic animal pathology master class. Vietnamese extension manual on culture-based fisheries. New project: Culture-based fisheries development in Lao PDR. Guidelines on digital publishing: a practical approach for small organizations with limited resources. Workshop on understanding and applying risk analysis in aquaculture. GISFish: Remote sensing and mapping for aquaculture and inland fisheries. Online encyclopeadia to list 1.8 m known species. DELTA 2007. NACA/FAO partnership working to establish guidelines for certification of farmed fish. Asia-Pacific Aquaculture 2007, 5-8 August 2007, Vietnam. Skretting sponsorship & scholarships for the Marine Finfish Aquaculture Network. The eleventh regular session on genetic resources for food and agriculture.

Report of the Bangkok FAO/NACA/Government of Thailand Expert Workshop on Guidelines for Aquaculture Certification

In 2006 the COFI Sub-Committee on Aquaculture noted that many non-governmental certification schemes have resulted in higher costs for producers without delivering significant benefits to small-scale producers. An international round of consultations were commissioned to discuss the development of globally accepted certification guidelines for aquaculture production, which could provide more guidance and serve as a basis for harmonisation and mutual recognition. This is the report of the first consultation workshop, held in Bangkok, March 2007.

Presentations from The 3rd INDAQUA 2007, 11-13 January 2007, Chennai, India

The Marine Products Export Development Authority (MPEDA) and the Network of Aquaculture Centres in Asia-Pacific (NACA) jointly hosted a special session on Better Management Practices (BMPs) at the 3rd INDAQUA 2007, 11-13 January 2007, Chennai, India. The presentations made in the session include i) International principles for responsible shrimp farming; ii) MPEDA-NACA Village demonstration programme, India; Aquaculture rehabilitation and implementation of BMPs in tsunami affected Aceh, Indonesia; and Markets, certification and traceability and small-scale farmers.

NACA Newsletter Volume XXII, No. 2, April-June 2007

In this issue:

Expert Workshop on Guidelines for Aquaculture Certification. Responsible movement of live food finfish within ASEAN: Cebu Workshop finalises the standard operating procedures. Information and capacity requirements for maintaining aquatic animal biosecurity identified. China-ASEAN efforts to minimise risk of spread of aquatic pathogens. National Centre for Sustainable Aquaculture inaugurated. NACA Better Management Practices program expands in Indonesia. Manual on Application of Molecular Tools in Aquaculture and Inland Fisheries Management. Research Needs to Sustain Asia-Pacific Aquaculture to 2025 and Beyond. Endemic freshwater finfish of Asia: Distribution and conservation status.

NACA Newsletter Volume XXII, No. 1, January-March 2007

In this issue:

Iranian officers train in advanced marine shrimp farming and meet Iraqi delegation at NACA. Green award recognises NACA work on sustainable shrimp farming. International Principles for Responsible Shrimp Farming now available in Spanish. Building capacity on aquatic animal epidemiology in I.R. Iran. NACA Fisheries Team meets with new Governor of Aceh. Aquaculture Certification: Programme to implement the COFI Sub-Committee on Aquaculture recommendation. Recent Developments in the Aquaculture Feed Industry. Global Advances in the Ecology and Management of Golden Apple Snails. NACA mission to Myanmar. Workshop on Insurance in Aquaculture to be held in Bali, May 2007. Catfish 2007 Vietnam. Tilapia 2007 Kuala Lumpur.

Principes Internationaux pour l'Elevage Responsable de la Crevette

L'élevage de la crevette est l’un des secteurs d'aquaculture le plus en essor dans beaucoup de régions du monde, il est également l’un des plus controversés. L'expansion rapide de ce secteur a généré, certes, des sources de revenus pour plusieurs pays, mais elle a été accompagnée par une préoccupation croissante sur les impacts environnemental et social. Les Principes Internationaux pour l'Elevage Responsable de la Crevette fournissent la base sur laquelle les parties prenantes peuvent collaborer pour un développement plus durable de l'élevage de crevette.

负责任虾类养殖国际准则

在世界许多地方,虾类养殖是水产养殖业增长最快,而且也是最具争 议的部门之一。这一部门的快速发展为许多国家创造了收入,但也伴随着 对环境和社会影响的忧虑。《负责任虾类养殖国际准则》在以更可持续的 方式发展虾类养殖方面为利益相关者之间开展合作提供了基础。《国际准 则》由虾类养殖与环境协作计划制定。该协作包括联合国粮食及农业组织 (粮农组织)、亚太水产养殖中心网、联合国环境规划署保护海洋环境免 受陆上活动污染全球行动纲领协调办公室、世界银行和世界自然基金会。

Princípios Internacionais para a Carcinicultura Responsável

O Cultivo de Camarão é um dos setores de mais rápido crescimento na aqüicultura em várias partes do mundo e também o mais controverso. A rápida expansão deste setor possibilitou a geração de renda para muitos países, entretanto, ela tem sido acompanhada por crescentes preocupações sobre seus impactos ambientais e sociais. Os Princípios Internacionais para a Carcinicultura Responsável provêm a base sobre a qual todas as partes interessadas poderão colaborar para um desenvolvimento mais sustentável do cultivo de camarão.

Principios Internacionales para el Cultivo Responsable de Camarón

El cultivo de camarón es uno de los sectores de la acuicultura de más rápido crecimiento y también uno de los más polémicos en muchas partes del mundo. La rápida expansión de este sector generó ingresos para muchos países, pero ha estado acompañada por preocupaciones crecientes relacionadas con sus impactos ambientales y sociales. Los Principios Internacionales para el Cultivo Responsable de Camarón proporcionan las bases sobre las cuales los diversos participantes pueden colaborar en pro de un desarrollo más sostenible de la camaronicultura.