Food safety is a key concern for international trade in fish products. The constantly changing regulatory environment and safety requirements of importing countries pose a special challenge to small-scale aquaculture producers.
The programme assists members to assure the safety and quality of aquaculture products through the adoption of science-based better management practices. Policy issues concerning aquaculture certification and activities in market access are also addressed.
The programme focuses on assisting small-scale farmers to adapt to the changing trade and safety environment. Cluster-based management approaches and formation of farmer societies are promoted as practical mechanisms for implementation of better management practices.
Evaluation of commodity-specific better management practices for meeting domestic and international food safety standards.
Facilitating establishment of national residue testing and monitoring programmes and sharing of information amongst member countries.
Improving access to markets by small-scale farmers.
Improving market development for low-cost aquaculture commodities.
Address biosecurity and associated human health issues regarding the consumption of fish and processed products.
Development of farmer groups and cluster-based certification concepts and methodologies.
Aquaculture for poverty alleviation and food security. Shrimp pond waste management. Properties of liming materials. Seed production of mud crab Scylla spp. The dilemmas of strain selection. Seed production of the crucifix crab Charybdis feriatus. A general approach to disease treatment and control. Breeding and seed production of mangrove snapper Lutjanus argentimaculatus. Responsible use of antibiotics in shrimp farming. Health management for cultured marine fishes. Molecular methods for rapid detection of pathogens in seafood.
Chemical residues. Live reef fish trade in Hong Kong. Barramundi farming in Australia. Freshwater pearl and prawn production in China. Status of common carp varieties under culture in China. Induced spawning of Pangasius sutchi. Cambodian farmers innovate cost-effective variations on Chinese hatcheries. Genes and fish. Improving rural livelihoods in Cambodia, Vietnam, Nepal and the Philippines through the STREAM Initiative. Marine finfish news, book reviews and more.
This volume, the third major publication arising from the Conference on Aquaculture in the Third Millennium, contains the information essential to conduct well-informed discussion of sustainable aquaculture development - both at the Conference, as well as after. The information provide basic reference points on the progress, direction and magnitude of aquaculture changes, and the factors associated with these changes, within global, regional, sectoral, thematic and technical perspectives.
Aquaculture Asia Magazine is an autonomous publication that gives farmers and scientists in developing countries a voice. Stories concern the small-scale aquaculture prevalent in the region and the circumstances of farmers trying to make ends meet in an increasingly globalised world. We accept articles on any aspect of aquaculture and the related processing, marketing, economic, environmental and social issues. An RSS feed is available if you wish to stay informed of new issues.
NACA publishes audio and video recordings of presentations from technical workshops and conferences. You may listen or view the presentations via the player within the website, or download them for later use. Our audio files are in mp3 format, while video files are in mp4.
An investigation on the effect of application of livestock manure, the biomass of aerobic heterotrophic bacteria and Colicin population and distribution of Aeromonas, Pseudomonas and pathogenic bacteria of the human digestive tract which are also present in the body mucus of black carp, grass carp, silver carp and bighead carp as well as in pond water (on the application of manure of chicken, duck, cow and pig) was conducted in the fish farming areas in Wuxi, China.