The Genetics and Biodiversity Programme supports member states to improve scientific knowledge of aquatic genetic resources and to guide strategic planning in their management. The programme addresses both the conservation aspects of genetic resources and their responsible usage in aquaculture to minimise impacts on biodiversity and wild strains and to assist members to meet their obligations under international treaties.
The programme promotes international linkages between member states, capacity building, research programs to develop improved strains of finfish and shellfish, genetic characterisation of existing strains, adoption of new genetic tools and technologies and consortia regional programmes to address common issues, species and strains of value from conservation and/or aquaculture perspectives.
Key activities of the programme include:
Building capacity in aquatic genetic resource management and application of new molecular technologies, tools and strategies.
Characterising aquatic genetic resources to discover species, stocks and valuable genomic resources.
Facilitating national and regional programs for domestication, genetic improvement and conservation.
Applying conservation aquaculture models to support diversification, fishery enhancement and in-situ conservation of indigenous fish species.
Facilitating responsible exchange of germplasm, safe propagation and access-benefit sharing.
A different form of dumping: The need for a precautionary approach for yet another new species for shrimp farming in Asia. Sustainable livelihoods of pangus farming in Bangladesh. Business approach to national broodstock centres in Vietnam. Freshwater aquaculture in Myanmar. Traditional carp culture in Central Europe. Egg and larval quality in sand bass Psammoperca weigiensis. Effect of protein and lipid level of growth performance of tiger grouper Epinephelus fuscoguttatus.
Buffaloes in favour of culture-based fisheries in Sri Lanka. Aquafeeds in Myanmar: A change from farm-made to factor-made feeds. Challenging myths about seed quality and potential benfits to the rural poor. Catfish Clarius batrachus production using low cost hatcheries. Cage fish culture and livelihoods in the mid-hill lakes of Pokhara, Nepal. Marine fish hatchery training. Rabbitfish Siganus guttatus breeding and larval rearing. Vietnamese extension manual on culture-based fisheries.
18th NACA Governing Council held in Bali, Indonesia. Strengthening aquatic animal health capacity and biosecurity in ASEAN - final workshop. Aquatic animal pathology master class. Vietnamese extension manual on culture-based fisheries. New project: Culture-based fisheries development in Lao PDR. Guidelines on digital publishing: a practical approach for small organizations with limited resources. Workshop on understanding and applying risk analysis in aquaculture. GISFish: Remote sensing and mapping for aquaculture and inland fisheries. Online encyclopeadia to list 1.8 m known species. DELTA 2007. NACA/FAO partnership working to establish guidelines for certification of farmed fish. Asia-Pacific Aquaculture 2007, 5-8 August 2007, Vietnam. Skretting sponsorship & scholarships for the Marine Finfish Aquaculture Network. The eleventh regular session on genetic resources for food and agriculture.
Sustainable black tiger shrimp farming in Sri Lanka. An economic analysis of Persian sturgeon stock enhancement. Aquaculture and environmental sustainability in Thailand: Food or financial security? Cage fish culture - successful income generation in manmade reservoir Kulekhani, Nepal. Diversification of rice farming alleviates poverty in a Bangladesh village. Sea-pineapple aquaculture in Japan. Green mussel cultivation in Thailand. Selective breeding for growh and fillet yield in Vietnamese catfish. Producing quality fish seed in rural Asia.
This manual provides a comprehensive practical tool for the generation and analysis of genetic data for subsequent application in aquatic resources management in relation to genetic stock identification in inland fisheries and aquaculture. The material only covers general background on genetics in relation to aquaculture and fisheries resource management, the techniques and relevant methods of data analysis that are commonly used to address questions relating to genetic resource characterisation and population genetic analyses.
This is the second part of the manual Application of molecular genetic techniques in aquaculture and inland fisheries management. It provides a step-by-step laboratory protocols and methodologies for data analysis and a guidelines to design a population genetic study. The scope covers most commonly used techniques for screening genetic variation, general background on the methodologies for estimation of important parameters in population genetic studies for different forms of molecular genetic markers.
The aim of this manual is to provide a comprehensive practical tool for the generation and analysis of genetic data for subsequent application in aquatic resources management in relation to genetic stock identification in inland fisheries and aquaculture. Part 1: Conceptual basis of population genetic approaches provides a basic foundation on genetics in general, and concepts of population genetics. Issues on the choices of molecular markers and project design are also discussed.
Expert Workshop on Guidelines for Aquaculture Certification. Responsible movement of live food finfish within ASEAN: Cebu Workshop finalises the standard operating procedures. Information and capacity requirements for maintaining aquatic animal biosecurity identified. China-ASEAN efforts to minimise risk of spread of aquatic pathogens. National Centre for Sustainable Aquaculture inaugurated. NACA Better Management Practices program expands in Indonesia. Manual on Application of Molecular Tools in Aquaculture and Inland Fisheries Management. Research Needs to Sustain Asia-Pacific Aquaculture to 2025 and Beyond. Endemic freshwater finfish of Asia: Distribution and conservation status.
L'élevage de la crevette est l’un des secteurs d'aquaculture le plus en essor dans beaucoup de régions du monde, il est également l’un des plus controversés. L'expansion rapide de ce secteur a généré, certes, des sources de revenus pour plusieurs pays, mais elle a été accompagnée par une préoccupation croissante sur les impacts environnemental et social. Les Principes Internationaux pour l'Elevage Responsable de la Crevette fournissent la base sur laquelle les parties prenantes peuvent collaborer pour un développement plus durable de l'élevage de crevette.