Video recordings of technical presentations from the webinar on Culture-based fisheries for rural development (31 May 2021) are now available on Youtube. Presentations cover technical constraints, the socio-economic and impact on communities, micro-nutrient security, monitoring and evaluation, improving water quality through stocking selected species, biodiversity considerations, and success stories.

Please visit NACA's Youtube channel to access the videos. Our Youtube channel is brand new, please consider subscribing for more technical aquaculture videos!

Join us on 8 October 2021 for the Professor Sena De Silva Memorial Oration. The topic for the oration is "Aquaculture and marine resources exploitation: reframing the issues", presented by Professor Govanni Turchini of Deakin University and organised by the Sri Lanka Association for Fisheries and Aquatic Resources. The oration will be held at 05:00 GMT (15:00 AEST) via Zoom. To participate, please use the following link: Professor Sena De Silva Memorial Oration 2021.

Join us on 2 September at 12 noon GMT for a free webinar on the Status of the use of Artemia cysts in fish and crustacean hatcheries around the world. The webinar is facilitated by the International Artemia Aquaculture Consortium (under formation). The webinar will document differences in practices used by fish and crustacean hatcheries in the use of Artemia cysts for the preparation of live feeds. Speakers include technical experts using Artemia in the production of shrimp, freshwater prawn, mud and mitten crabs, seabass, sabream and other marine fish from Bangladesh, Brazil, China, Ecuador, Greece, India, Spain, and Thailand. Participation is free but registration is required.

The Fish Health Section of the Asian Fisheries Society will convene a webinar via Zoom on 21 April, from 12:00 to 15:00 Bangkok time (GMT +7). Topics include: Stress-related non-infectious disorders in fish (Prof. George Iwama, Quest University, Canada); Nutritional diseases of aquatic animals (Prof. Orapint Jintasataporn, Kasetsart University, Thailand); Harmful algal blooms and fish kills (Prof. Lim Po Teen, University of Malaya); and Aquaculture ecotoxicology (Dr Roger Chong, CSIRO Australia). Participation is free, but registration is required.

In this issue:

Exotic trout fisheries resources and potentialities in Uttarakhand; Scenario of captive production of Clarias magur in India; Strategies to reduce feed cost by improving gut health and nutrient utilisation of fish in aquaculture; Fish pituitary gland collection and supply as a vocation in West Bengal, India; Coral trout Plectropomus leopardus aquaculture research and fingerling production in Indonesia; Smartphone app improving smallholder shrimp farming practices in Bangladesh; NACA Newsletter.

Coral trout Plectropomus leopardus is an emerging exported grouper commodity in Indonesia. The demand for coral trout fingerlings has been increasing and the value of this species is the highest among groupers. However, the rearing of coral trout larvae is notoriously more ‘difficult’ than other groupers. This article describes research on coral trout larval rearing protocols conducted by the Institute for Mariculture Research and Fisheries Extension, which has achieved a survival rate of 12%.

Feed is an important input that involves nearly 60% of the total production cost in commercial aquaculture. Hence, nutritionally balanced and cost-effective diets play a large role in deciding the return from an aquaculture venture. Nutritionists are searching for alternative ingredients and approaches to offset the use of fishmeal in aquaculture feeds. This article discusses strategies to reduce feed cost by promoting gut health and nutrient utlilisation, including: Use of probiotics and prebiotics,  supplementation with exogenous enzymes, essential nutrients and chemoattractants, and use of other feed additives such as acidifiers to improve digestibility and mycotoxin binders.

The Yellow Sea Fisheries Research Institute, Chinese Academy of Fisheries Sciences and NACA are organising a free online training course on mariculture technologies, to be held from 21-25 September 2020. The programme will cover breeding, disease control and prevention, nutrition and feed research, breeding model construction, farm technology development, engineering, quality, safety and inspection technology for aquatic products. The course is open to government officials, researchers, enterprise managers and technicians from developing countries. The deadline for applications is 19 September 2020.

In this issue:

Potential new species in the Kingdom of Saudi Arabia: Sabaki tilapia (Oreochromis spilurus); Role of fish & fisheries in national nutrition of Pakistan; Success story of first fish farmer in India to be awarded ‘Padma Shri’; Insights into the fishing gear and ichthyofauna of major lentic water bodies of Kashmir Valley; NACA Newsletter.

The fisheries sector of Pakistan comprises over 290,000 square kilometres of marine waters and 8.6 million hectares of inland water resources including the world’s largest irrigation system and favourable climatic conditions for aquaculture development. Despite these promising circumstances Pakistan stands thirty-third in world fisheries production. This article considers the true fish production potential of Pakistan and makes a comparison with other regional countries that produce more despite having less water resources, e.g. Bangladesh. Considering the ground reality and gaps in fisheries statistics collection, assessment and reporting, the possibility that fish production and consumption are under reported is explored.