The Guidelines for Sustainable Aquaculture (GSA) were adopted by the FAO Committee on Fisheries (COFI) in July 2024. They provide a shared vision and a set of principles, practices and recommendations that countries can implement to transform their aquaculture sectors in line with the 2030 Agenda, the FAO Blue Transformation Roadmap 2022–2030 and the 2021 COFI Declaration. The GSA serve as a roadmap to foster good governance, science-based decision making, effective management and inclusive, environmentally responsible value chains based on respect for human rights. Their ultimate goal is to ensure that sustainable aquaculture delivers food security and nutrition, equitable livelihoods, restored ecosystems and climate resilience.

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