In this issue:
Peri-urban aquaculture in Kolkata. Diffusion and adoption of shrimp farming technologies. Aquaculture education in India. Information system on fish germplasm resources in China. Freshwater crustacean aquaculture in China. The role of macronutrients. Innovations by Bengal farmers. Scientific guidelines for freshwater prawn farmers in India. Status of mariculture in Indonesia. Use of probiotics in larval rearing. Problems in shrimp culture during the wet season.