Governance and Policy

Governance must support the needs of small-holders, economically disadvantaged and marginalised people.
Governance must support the needs of small-holders, economically disadvantaged and marginalised people.

The Governance and Policy Programme supports the institutional and regulatory frameworks that underpin aquaculture development among NACA members. The programme focuses on enhancing governance structures, policy formulation on emerging and strategic issues, and implementation practices to ensure sustainable and effective aquaculture management.

The aim of the programme is to ensure that governance and policy frameworks are responsive to the needs of the aquaculture sector, promote sustainable development, meet the needs of rural communities, and are inclusive of women, youth, the elderly, and economically disadvantaged and marginalised groups.

Key activities

  • Assessing governance needs: Identifying gaps and opportunities in governance and policy frameworks.
  • Policy development support: Providing technical assistance and expertise to support the creation and implementation of inclusive and effective policies and regulations.
  • Capacity building: Organising workshops, seminars, and policy dialogues to build the capacity of policymakers and stakeholders in governance and regulatory practices.
  • Sharing best practices: Facilitating the exchange of best practices and experiences among members to improve governance and policy approaches.
  • Regional collaboration: Coordinating with member governments, regional and international organisations to align policies and strategies with global standards and trends.

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Subject tags

A collection of subject tags relating to technical matters.

In this collection

First training course on culture-based fisheries held in Nha Trang, Vietnam

The first ever Regional Training Course on Culture-based Fisheries in Inland Waters was held at Nha Trang University from 30 October to 8 November. The objective of the course was to provide participants with the skills to assist local communities to plan and manage culture-based fisheries. These practices are an example of a relatively simple and low cost technology that can deliver nutritional and economic benefits to rural communities, which often have few livelihood options.

NACA Newsletter, Vol. XXXII, No. 3, July-September 2017

In this issue:

28th NACA Governing Council, Dhaka, Bangladesh; register for the First Regional Training Course on Culture-based Fisheries; 11th Indian Fisheries and Aquaculture Forum, Kochi, 21-24 November; audio recordings for regional feed consultation now available; tilapia lake virus; Proceedings of the International Symposium on Aquatic Animal Health and Epidemiology for Sustainable Asian Aquaculture; ICAR-CIBA launch "Vanami Shrimpapp", a mobile app on Pacific white shrimp (Penaeus vannamei) farming; Pakistan officials train on aquaculture certification.

Postdoctoral Research Fellow: Governing for resilience and equity in small-scale fisheries

This position provides the opportunity for an exceptional candidate to pursue research on governing for food security, equity and resilience in Pacific small-scale fisheries. The appointee will work alongside a WorldFish team working with regional authorities and national governments. The joint appointment will provide the opportunity to collaborate with leading social scientists in the ARC Centre of Excellence for Coral Reef Studies program on policy, institutions and governance.

Aquaculture Asia Magazine, April-June 2017

In this issue:

Inspiring story of aquaculture in Sikkim - a journey from conservation to farming; farming of scampi and tiger shrimp together - a case study from West Bengal; Labeo pangusia - a candidate for diversification of hill aquaculture; sustainability of an integrated livestock-fish-crop farming system as a small scale enterprise; sustainable coastal aquaculture in India; potential scope and prospects of domestic fish market in Chhattisgarh.

Sustainable coastal aquaculture in India

Coastal aquaculture in India was historically focussed mainly on tiger shrimp farming (Penaeus monodon) but production issues and disease led to the introduction of SPF Pacific white shrimp (L. vannamei) in 2009. A robust technical and legal framework was established by the Coastal Aquaculture Authority. Improved regulation has improved sustainability of the sector and underpinned production, with farmed Pacific shrimp output rising from 1,731 tonnes in 2009-2010 to 353,413 tonnes in 2014-2015.