Genetics and Biodiversity

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The Genetics and Biodiversity Programme supports member states to improve scientific knowledge of aquatic genetic resources and to guide strategic planning in their management. The programme addresses both the conservation aspects of genetic resources and their responsible usage in aquaculture to minimise impacts on biodiversity and wild strains and to assist members to meet their obligations under international treaties.

The programme promotes international linkages between member states, capacity building, research programs to develop improved strains of finfish and shellfish, genetic characterisation of existing strains, adoption of new genetic tools and technologies and consortia regional programmes to address common issues, species and strains of value from conservation and/or aquaculture perspectives.

Key activities

Key activities of the programme include:

Building capacity in aquatic genetic resource management and application of new molecular technologies, tools and strategies.
Characterising aquatic genetic resources to discover species, stocks and valuable genomic resources.
Facilitating national and regional programs for domestication, genetic improvement and conservation.
Applying conservation aquaculture models to support diversification, fishery enhancement and in-situ conservation of indigenous fish species.
Facilitating responsible exchange of germplasm, safe propagation and access-benefit sharing.

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Subject tags

A collection of subject tags relating to technical matters.

In this collection

System requirements report for 'level 2' - national management institutions, Fisheries Department in Cambodia

This report describes the national-level requirements for data collection and sharing mechanisms for fisheries co-management in Cambodia. It presents the findings from a thorough literature review and workshops, group and individual interviews. Community fisheries in Cambodia are at a very early stage of development, and the exact management responsibilities are still poorly understood by many stakeholders. This report relates the information needs voiced by participants in this study.

Aquaculture Asia Magazine, January-March 2004

In this issue:

Aquaculture and food security in Iraq. Natural breeding in captivity - conservation of the threatened freshwater featherback Notopterus notopterus. Culture of Penaeus japonicus. Enzymes for sustainable aquaculture. Review of global tilapia farming practices. Fish culture in Yucatan, Mexico. Shrimp farm project planning, preparation and implementation. Coping with low shrimp prices. Efficiencies in barramundi culture. The innovative contributions of women in aquaculture. Marine finfish section. What's new on the web. Aquaculture calendar.

Impacts of irrigation and aquaculture development on small-scale aquatic resources

Small-scale aquatic resources play an important but poorly quantified role in the livelihoods of rural people in many developing countries, and are also important reservoirs of biological diversity. We conducted a field study in Southern Laos to quantify small-scale aquatic resource, and to assess the impacts of (small-to medium
scale) irrigation and aquaculture development on these resources.

Aquaculture Asia Magazine, July-September 2003

In this issue:

Ornamental fish farming in India. Tilapia for Indian aquaculture? Peri-urban food production in southeast Asia. Socio-economic consequences of shrimp farming in Andhra Pradesh. Breeding techniques for golden arowana Scleropages formosus. Captive breeding of peacock eel Macrognathus aculeatus. Substrate-based aquaculture systems. Extension in shrimp health management - experiences from India. Treatment of disease in freshwater shrimps and crabs in China. Larval rearing techniques for humpback grouper Cromileptes altivelis.

Aquaculture Asia Magazine, April-June 2003

In this issue:

Peri-urban aquaculture in Kolkata. Diffusion and adoption of shrimp farming technologies. Aquaculture education in India. Information system on fish germplasm resources in China. Freshwater crustacean aquaculture in China. The role of macronutrients. Innovations by Bengal farmers. Scientific guidelines for freshwater prawn farmers in India. Status of mariculture in Indonesia. Use of probiotics in larval rearing. Problems in shrimp culture during the wet season.