Various measures for resource enhancement, conservation and management have been tried in Bangladesh in order to prevent the decline of fisheries resources. The needs of Bangladesh’s poor fisher community to eat what they catch and lack of a legal legislative framework means this situation can only worsen. Hope is offered by new conservation initiatives including habitat restoration, enhancement of depleting fish stocks, transferral of fishing rights and establishment of fish sanctuaries at strategic points.

India produces 4.6 million tonnes of fish annually from its inland water bodies, of which 1 million tonnes originates from enhancement and capture fisheries of open waters. Reservoirs of all categories together produce 94,000 tonnes of fish against a potential of nearly 1 million tonnes. Ownership of inland water bodies vests with the government and the fishing rights of reservoirs and beels are given to individuals, groups and communities according to norms that vary across the states.

Fisheries resources conservation development in Indonesia is based on the protection of endangered and vulnerable freshwater species and maintaining biodiversity integrity, and has been developed with community participation. In order to increase the population and diversification of fish species in inland waters stock enhancement has been carried out since the Dutch occupation when more than 17 species were stocked in inland waters in Indonesia.

Early attempts of fisheries enhancement in Sri Lankan freshwaters were aimed at establishing commercial fisheries. A fisheries enhancement strategy was introduced to village reservoirs of the country in 1980s on a trial basis. Presently, inland fisheries enhancement strategies in Sri Lanka are practiced in seasonal reservoirs and minor perennial reservoirs. The annual CBF production from these reservoirs is about 6 600 tonnes, accounting for about 17 percent of the inland fisheries production.

In this issue:

Relative efficacies of lobsters Panulirus ornatus and P. homarus cultured using pellet feeds and trash fish, Vietnam. Tilapia in Chiang Mai, Thailand. Marketing low-value cultured fish in Bangladesh: An evaluation of value chain. Current practices of rice field eel Monopterus albus culture in Vietnam. Self-help group makes fisherwomen self-relian: A story of success. Small indigenous freshwater fish species of India: Significance, conservation and utilisation. 

In this issue:

The Dedanaw Project, Myanmar. The changing face of women for small-scale aquaculture in Bangladesh. Strengthening capacity of small holders in ASEAN. Carp seed production in Orissa, India. Sustainable mountain paddy-fish farming of the Apatani tribes. The economic impacts of whitespot virus on shrimp production in Iran. Current practices of marine finfish cage culture in China, Indonesia, Thailand and Vietnam. Effects of trash fish on growth and body composition of cobia.

In this issue:

Expert Workshop on Inland Fisheries Resource Enhancement and Conservation in Asia. Reviews in Aquaculture: Special issue on the Use and Exchange of Aquatic Genetic Resources. Dr Ayyappan becomes the Director General of ICAR. CIBA training course - capacity building on entrepreneurship development in coastal aquaculture. Success Stories in Asian Aquaculture - now available for free download! Giant Prawn 2011. Peer reviewed publications. Meetings address climate change impacts on small scale milkfish farmers in the Philippines.

Inland aquatic ecosystems in China have been largely influenced by the large-scale economic activities and over-exploitation of aquatic resources. A wide range of fisheries resource enhancement and conservation activities have been carried out throughout China. This presentation reviews the history and practices and analyses the problems and insufficient in inland fisheries resource enhancement and conservation in China, and finally recommends some suggestions on technology and operation in order to sustain inland fisheries resources.

The beginning of inland fisheries resource stock enhancement in the Republic of Korea dates back to the early 1970’s, when fishing pressure was relatively low, and its development was closely related to the overall trends in the inland fisheries production. The release of hatchery reared juveniles of inland fisheries resources has become an increasingly common practice for stock enhancement and conservation over the last three decades.

Myanmar's inland water resources are still largely in a pristine condition. Fish, consumed in fresh and many processed forms is an important component of the protein intake of the population; consumption is estimated at 43 kg capita per year in 2008-2009. Stock enhancement of inland waters in Myanmar has been conducted since 1967, initiated through a seed replenishing program to the natural water, such rivers, lake, dams even rice fields.