Green water technology is a technique that promotes phytoplankton to grow profusely, and includes several methods by which desirable microalgae are produced for the purpose of rearing larval fish and crustaceans. Naturally occurring phytoplankton, which serve as feed for fish and crustacean larvae, are grown and proliferate under a controlled system. This article describes the use of greenwater and co-feeding techniques in the rearing of hilsa, Tenualosa ilisha, principally making use of Chlorella and rotifers.

The Yellow Seas Fisheries Research Institute (YSFRI) will convene a free online Training Course on Mariculture Technologies in the Asia-Pacific Region from 19 to 23 September (please note the change of date). The course is organised by YSFRI, NACA, the Qindao Marine International Cooperation Center and the Asia-Pacific Fishery Commission. The training course will cover: Theory and technology for producing high-quality seed; New mariculture modes and technology; Nutrient regulation and feeding technology; Disease prevention and control technologies; Product processing and utilisation technologies. Applications close 5 September.

In this issue:

• Ornamental Aquaculture Field School: A new extension approach
• State of the art of carp spawn production and transportation at Ramsagar, Bankura District, West Bengal, India
• Seahorse aquaculture: A new paradigm of commercial activity
• Mixed infections in tropical freshwater fish culture systems: A potential emerging threat for successful aquaculture
• NACA Newsletter

For the last five decades or so, West Bengal has been the leading state in India for the production of production and supply of major carp fry, underpinning the success of freshwater fish culture. This article describes the structure of the hatchery industry in Ramsagar, West Bengal, production practices and systems, packing, transport and links to major seed markets both within the state and elsewhere in India. Market price, broodstock management and natural breeding methods are also discussed.

Annual consumption of Artemia is now estimated at 3,500 – 4,000 tonnes, underpinning the production of over 900 billion crustacean post larvae and fish fry. With approximately 90 percent of the current Artemia production harvested from inland salt lakes, the future of the hatchery industry could be at risk and requires urgent attention. The purpose of the workshop was to explore needs and opportunities for a new international initiative to guarantee a more sustainable provision of Artemia, both from natural sources and from controlled extractive Artemia farming integrated with salt production and other fish/crustacean aquaculture.

In this issue:

New reviews of aquaculture now available online; Post-doctoral scholarships for women in STEM at the University of Stirling; Research breakthrough seen to curb shortage of "poor man's fish"; Free online aquaculture courses; Fishing for life 2022: South and South-East Asian Conference on Small Scale Fisheries and Aquaculture; Reported Aquatic Animal Diseases in the Asia-Pacific Region during the Third Quarter of 2021; Shrimp 2022: INFOFISH World Shrimp Trade Conference and Exhibition; Tuskfish CMS v2.0.3 available.

A scientific breakthrough at a research center in the Philippines might finally be the long-term solution to the perennial shortage of round scad (Decapterus spp.), known as the “poor man’s fish” in the country. In a world’s first, researchers successfully spawned the round scad Decapterus macrosoma in captivity at the Southeast Asian Fisheries Development Center, Aquaculture Department (SEAFDEC/AQD) in Tigbauan, Iloilo, marking a critical milestone towards farming the fish, locally known as galunggong. Round scad is considered a staple fish in the Philippines with over 202,000 metric tons harvested by commercial and municipal fisheries in 2020 according to government statistics.

In this issue:

Exploration of canal resources as a potential source for fish production in the Indian Sundarbans; Expansion of new host range of isopod Tachaea spongillicola infestation to fish species could pose a risk to aquaculture food industry in southeast Asian countries; Aspects of air-breathing fish farming practiced at Mathurapur-II Block, West Bengal, India; Magical role of live foods in boosting spawn survival of climbing perch: A success in the farmer’s field; NACA Newsletter.

Climbing perch inhabit water bodies ranging from fresh to brackish waters across a wide range of environments, and are widely distributed throughout south and southeast Asia through to southern China. In India it is prized both as a foodfish and as a traditional medicinal food. This article describes the induced breeding of climbing perch and the interaction of scientists and farmers to improve survival of larvae and fry in through the use of live feeds (rotifer) in small-scale hatcheries in India.

Climbing perch Anabas testudineus is a high-priced fish, nutritious and economically profitable for small- to medium-scale fish farmers, who can obtain fry from local paddy fields and low-lying inundated areas in late summer, monsoon and post-monsoon periods. Climbing perch is a facultative air-breathing fish that is able to move between water bodies by undertaking short migrations overland. This article describes techniques for climbing perch and major carp aquaculture, including use of biofloc systems, preparation of live feeds including mealworms, and some concerns regarding the hybridisation of native Indian strain of A. testudineus with an imported Vietnamese strain.

In this issue:

• 31st NACA Governing Council held online.
• SDG-aligned Artemia Aquaculture Workshop held in China / online.
• Policy brief on sustaining the future of the global seaweed industry.
• Quarterly Aquatic Animal Disease Report
• Training Course on Mariculture Technology in Asia-Pacific.

In this issue:

Habitat breeding and seed rearing of a near threatened featherback, Chitala chitala; Wild seed collection and modified-extensive farming of Mystus gulio in inland water bodies of South 24 Parganas, West Bengal; Freshwater pearl culture practices and challenges in India; Next generation probiotics: Future therapeutics for sustainable aquaculture; NACA Newsletter.

The cultivable small- to medium-sized bagrid catfish Mystus gulio is an estuarine species sold as a high-priced food fish in retail markets in cities and towns of southern West Bengal. M. gulio is a good addition to mixed species culture-based fisheries in canals in the Indian Sundarbans region. It adapts and grows well in freshwater ponds and is recommended for freshwater fish culture in areas of the Sundarbans vulnerable to saline water intrusion. This article describes the seed collection, nursery and grow-out practices of M. gulio as practiced in modified-extensive mixed culture systems in West Bengal, India.

The humped featherback, Chitala chitala is considered to be one of the most commercially important food, sport, aquarium and highly priced cultivable fish in Assam. However, over exploitation, habitat degradation and pollution has caused wild populations to decline in recent decades, to the point where the species is categorised as Near Threatened on the IUCN Red List. Here we present the biological aspects of breeding and larval rearing protocols of the humped featherback, which has been prioritised as a new candidate species for freshwater aquaculture in India. The information will also aid in stock enhancement and conservation of this species.

In this issue:

Global Conference on Aquaculture Millennium +20;  Workshop on SDG-aligned Artemia aquaculture;  Professor Sena De Silva Memorial Oration, 8 October 2021; Apply now: Training Course on Mariculture Technology in Asia-Pacific; New project on “Blue transformation in aquaculture”; Webinar on Status of Artemia cyst use in fish and crustacean hatcheries.

In this issue:

Opinion: Benefits of animal welfare in Indian aquaculture; Imparting skill on formulated fish feed preparation to women’s self-help groups in villages – an experience; Farming of the anadromous shad, Tenualosa ilisha: Signs of taking off in India; Some facts on cannibalism in Wallago attu and its management during captive seed production; NACA Newsletter.

Wallago attu is a large catfish reaching 45 kg found in the Indian subcontinent, Thailand, Vietnam, Cambodia and Indonesia. Early attempts at captive production encountered high losses due to cannibalism during early life stages. This article discusses the causative factors governing cannibalism in this catfish, including rapid transfer from live to commercial feed, size differences during stocking, seasonal changes, feeding at long intervals, high density rearing, feed distribution, feeding method and size of feed, and management strategies for minimising losses during the seed rearing period.

Join us online at the SDG-aligned Artemia Aquaculture Workshop, which will be held on 22 September, via Zoom. With the expansion of hatchery production, the demand for Artemia cysts has continued to increase and annual consumption is now estimated at 3,500 – 4,000 tonnes, underpinning the production of over 10 million tonnes of high-value aquaculture species. Approximately 90 percent of the current Artemia production is harvested from inland salt lakes. The purpose of the Artemia workshop is to explore needs and opportunities for a new international initiative to guarantee a more sustainable provision of Artemia, both from natural sources and from controlled extractive Artemia farming integrated with salt production and other fish/crustacean aquaculture. View programme | register

Videos from our recent webinar Status of the use of Artemia cysts in fish and crustacean hatcheries around the world are now available on NACA's Youtube channel. Please consider subscribing for more technical aquaculture content!

Join us on 2 September at 12 noon GMT for a free webinar on the Status of the use of Artemia cysts in fish and crustacean hatcheries around the world. The webinar is facilitated by the International Artemia Aquaculture Consortium (under formation). The webinar will document differences in practices used by fish and crustacean hatcheries in the use of Artemia cysts for the preparation of live feeds. Speakers include technical experts using Artemia in the production of shrimp, freshwater prawn, mud and mitten crabs, seabass, sabream and other marine fish from Bangladesh, Brazil, China, Ecuador, Greece, India, Spain, and Thailand. Participation is free but registration is required.