Aquaculture has transitioned rapidly over the past decade to reach global status as a critical source of nutritious and safe food. Research, extension, policy and information systems are powerful mechanisms that must address several dimensions of food security at once. Intuition-based aquaculture is being systematically replaced by science-based practices and improved technologies from world-class research institutions and new innovations by entrepreneurial farmers and private companies.

Looking back to Kyoto (June 1976) and the last global conference, the Millennium Conference (February 2000), there was a clear recognition of the importance of networking and related forms of knowledge sharing and learning. This panel reviews examples of knowledge sharing networks using knowledge platforms and different knowledge management activities. It is expected that such networking and wider knowledge sharing activities will intensify and we suggest a number of new future directions drawn from other sectors.

How do we ensure that the benefits from aquaculture growth are pro-poor and gender equitable? In science, some gender-disaggregated statistics are collected by the Agricultural Science and Technology Indicators programme. Akin to farming and fishing, aquaculture is usually assumed to be largely the domain of men. Minimal progress has been made in addressing gender issues in aquaculture, even though some researchers, activists and development agencies are recognising and raising the profile of the issues.

It has been recognised that farmers’ innovations are crucial in order to achieve cumulative growth, both economically and socially. However, several social, political, economical and environmental factors have hampered farmers’ innovation, such as lack of information on aquaculture, inadequate science and technology policies and lack of governmental support. The panel will assess crucial factors needed to promote, encourage and support farmers’ innovative processesand transform developing countries to innovatoin-driven economies.

Presentation of the summary, conclusions and recommendations of Thematic Session 5 (Improving knowledge, information, research, extension and communication on aquaculture).

The Phuket Consensus is a declaration on aquaculture development endorsed by participants of the Global Conference on Aquaculture 2010, held in Phuket, Thailand, 22-25 September. The consensus builds on the Bangkok Declaration, which was formulated at the International Conference on Aquaculture in the Third Millennium, held in Bangkok, 20-25 February 2000. The consensus and declaration provide strategic guidance on sustainable development of aquaculture considering social, environmental, technical and economic issues.

In this issue:

Relative efficacies of lobsters Panulirus ornatus and P. homarus cultured using pellet feeds and trash fish, Vietnam. Tilapia in Chiang Mai, Thailand. Marketing low-value cultured fish in Bangladesh: An evaluation of value chain. Current practices of rice field eel Monopterus albus culture in Vietnam. Self-help group makes fisherwomen self-relian: A story of success. Small indigenous freshwater fish species of India: Significance, conservation and utilisation. 

In this issue:

Expert Workshop on Inland Fisheries Resource Enhancement and Conservation in Asia. Reviews in Aquaculture: Special issue on the Use and Exchange of Aquatic Genetic Resources. Dr Ayyappan becomes the Director General of ICAR. CIBA training course - capacity building on entrepreneurship development in coastal aquaculture. Success Stories in Asian Aquaculture - now available for free download! Giant Prawn 2011. Peer reviewed publications. Meetings address climate change impacts on small scale milkfish farmers in the Philippines.

This is the manual for the "train the trainers" course aiming to increase the capacity of small-scale farmers in ASEAN countries. The manual focusses on five countries and commodities: Snakehead (Cambodia), Tilapia (Thailand), seaweed (Philippines), marine fish (Indonesia) and shrimp (Vietnam). In this volume, lectures presented by experts are included. The training program included technical aspects related to the culture of commodities, marketing, access to information, organization of farmer groups, gender and good culture practices.

Over the past few decades inland fisheries resources have come under increasing pressure from water engineering projects, pollution and overfishing. FAO and NACA convened an expert workshop to review inland fisheries resource enhancement and conservation practices in Pattaya, Thailand, 8-11 February. Experts from 10 Asian countries attended the meeting to share experiences and lessons learned. Regional collaborative efforts are required to facilitate assessment of current inland fisheries resource enhancement and conservation practices.