Join us on 31 May for a free webinar on Culture-based fisheries for rural development, with leading experts from the Asian region. Culture-based fisheries (CBF) are practices to enhance fish stocks in waters that don't have enough natural recruitment to sustain a fishery. CBF practices are usually applied in small water bodies such as village dams and irrigation reservoirs. Fish growth is driven by the natural productivity of the waters, foraging on natural food supplies. The simplicity and low capital requirements of CBF make it easy for farming communities to learn and adopt.

This report summarises the proceedings of the 19th meeting of the Advisory Group, held 26-27 November 2020 via video conference. The group's role includes reviewing disease trends and emerging threats in the region, identifying developments in global aquatic disease issues and standards, evaluating the Quarterly Aquatic Animal Disease Reporting Programme and providing guidance on regional strategies to improve aquatic animal health management.

The 87th edition of the Quarterly Aquatic Animal Disease Report contains information from fifteen governments. The foreword discusses the 19th Meeting of the Asia Regional Advisory Group on Aquatic Animal Health, held 26-27 November 2020.

The Regional Workshop on Underutilized Fish and Marine Genetic Resources and their Amelioration organised by the Asia-Pacific Association of Agricultural Research Institutions (APAARI) was organised on July 10-12, 2019, in collaboration with the Sri Lanka Council of Agricultural Research and Policy (SLCARP) and National Aquatic Resources Agency (NARA) in Sri Lanka. About 95 participants from thirteen countries of Asia-Pacific region participated in the workshop. The perspectives gained will be instrumental in increasing awareness of the importance of underutilised aquatic genetic resources and to formulate strategies for strengthening their sustainable use at the regional level. 

The workshop was held from 10-12 July 2019, Colombo, Sri Lanka. The objectives of the workshop were to i) assess the current status of underutilised aquatic genetic resources at the regional level and to assess R&D status of priority species with potential for use in food and agriculture; ii) discuss knowledge gaps and regional priorities concerning underutilised genetic resources and create awareness on their role and value for diversification of food supplies and livelihoods; and iii) formulate strategies for strengthening the institutional framework for management and conservation of genetic resources at the regional level.