Better practice guidelines: Marketable fish production in seasonal ponds
29 December 2005 | 716 Downloads | .pdf | 385.57 KB | Better management practices, Inland aquaculture, Training and education, India
It was common to believe that fish cannot be cultured in seasonal ponds. However, fish can be produced in any pond of any size, anywhere in Orissa, provided that the water quality is good enough. A small and shallow pond that retains water for two months can be used for raising fry. A larger and deeper pond holding water for three to four months can be used for fingerling production.
Publisher: Network of Aquaculture Centres in Asia-Pacific
Rights: Creative Commons Attribution.
