This case study was carried out in the North and North Central of Vietnam. The study was based on discussions and structured interviews with farmers, extension officers and other stakeholders. The objectives of the study were to describe the current coastal aquaculture practises, the impact on the livelihood of the coastal inhabitants and on the environment, to discuss the current situation in relation to the Code of Conduct for Responsible Fisheries and identify issues where BMPs should be introduced.

This case study documents the success and lessons learnt from local co-management approaches involving farmers associations and local government in Thailand. The case study also shows the linkages and relationships of institutions operating at different levels of administration from farm to national levels and their effect on management. The case study provides an analysis of institutional supports and mechanisms needed for successful shrimp farming management via case studies.

The code development work was undertaken by the NARA in collaboration with the NAQDA, MFNWP, PEA, Shrimp Farmers and Exporters Associations, Shrimp Breeders Association, feed suppliers and manufacturers. This was developed mainly conducting consultations with different stakeholders of the industry and discussed at a forum with the representation of all stakeholders to reach consensus. The code includes technical specifications for the siting, design, construction and operation of shrimp hatcheries and farms.

The present case studies concentrated on three sites, Kandaleru in Andhra Pradesh, Dhigirpar in West Bengal and Brahmagiri in Orissa. The three sites are markedly differentbut have a common feature that all three mainly are concerned with small farmers groupings. Earlier shrimp farming failures owing to the overexploitation of the ecosystem, by overstocking and consequent high inputs, resulting in degradation of the environment, diseases and eventual collapse, have alerted all shrimp farm groups to be wary.

This case study review shrimp aquaculture development in Ecuador. The prevailing farming systems and practices are described. Most farms are extensive or semi-intensive and the industry is shifting to hatchery-reared PL rather than wild due to unpredictability in wild PL supply and disease outbreaks. A survey of water quality intake and outfall from farms is reported on with suggestions for farm design to reduce nutrient load in outfall is discussed. Health issues and mangrove degredation are discussed.