Bangladesh ranked thirteenth in 2009 among 34 Asian countries in terms of aquaculture production. Within the fisheries sector, shrimp make the largest contribution in terms of foreign exchange earnings. Focus should be on overcoming the constraints identified along the value chain. Efforts should focus on increasing profitability and income from the sector, by improving governance through proper implementation of institutional policies and rules; improving access to resources and other measures.
Aquaculture planning and management tools are supported by a range of broader cross-cutting system capacities needed by any jurisdiction to fulfill its responsibilities with respect to ensuring ESD and thereby, the sustainable intensification of aquaculture. These include legal instruments, standard operating procedures, capacity and capability (expertise) necessary to implement the specific tools. The single most important tool necessary in all instances is the political vision and leadership.
Farmers organised as a cluster engage in collective planning, decision making and implementation of crop activities, using a participatory approach to accomplish their common goals. The evidence shows that if farmers can see benefits, particularly long-term benefits, they will change their farming practices under a variety of conditions and drivers. With provision of adequate support and services they can be part of the solution in moving aquaculture towards sustainability.
The EC FP7 research project Sustaining Ethical Aquaculture Trade is using Life Cycle Analysis as a core tool to assess the broader impacts of aquaculture on the global environment, allied to detailed modelling of local environmental impacts. The ethical dimensions and contradictions of Asian production systems based on trade with Europe are considered with reference to the shrimp and tilapia value chains in China and Pangasius farms in Viet Nam.
Sustainability is critical to Cargill’s businesses, and we are involved in a range of stewardship activities to support responsible use of natural resources. Our innovative approaches to conserve resources, use renewable raw materials and reduce impacts are aimed at helping to protect and preserve our environment. The challenge will be how to structure aquaculture development to allow adequate investment and economies of scale with appropriate safeguards of sustainability and food safety within a smallholder-based industry.