This document provides annotations to the Principles of Article 9 of the Code of Conduct for Responsible Fisheries. Given the diversity in aquaculture and the sometimes different perceptions of “sustainability”, more balanced and informed approaches are required to address developmental and environmental issues at any given location. Commitment for collaboration, constructive dialogues among responsible partners, and participation of aquafarmers and their communities are important when assigning responsibilities for sustainable development of aquaculture.

This Code sets out principles and international standards of behaviour for responsible practices with a view to ensuring the effective conservation, management and development of living aquatic resources, with due respect for the ecosystem and biodiversity. The Code recognises the nutritional, economic, social, environmental and cultural importance of fisheries and the interests of all those concerned with the fishery sector. The Code takes into account the biological characteristics of resources and their environment and the interests of other users.