We are pleased to announce that the FAO Reviews of Aquaculture have been published online at the FAO website, including the six Regional Reviews and a Global Synthesis, which were developed and published in conjunction with the Global Conference on Aquaculture Millennium +20 (GCA+20). The publications are linked below. Video presentations of the reviews, including expert panel discussions and question and answer sessions, are also available from the GCA+20 website.

A free training course on mariculture technologies will be offered online via Zoom from 18 October to 5 November, by the Yellow Sea Fisheries Research Institute (YSFRI), People’s Republic of China. The course will cover genetics and breeding of mariculture species; large-scale propagation; disease control and prevention; nutrition research and feed development; technology for different farming models; equipment research, engineering and construction of farming facilities; quality and safety inspection technology for aquatic products. Space is limited, applications close 11 October.

The GCA +20 was successfully held as a hybrid event from 22-25 September, with physical participation at the venue in Shanghai, China, and international participation via video conference. A total of 1,728 people participated in the event, of which 500 were physically present in Shanghai. A key output from the GCA +20, the Shanghai Declaration is a call to action that highlights the principles and strategic pathways to maximise the contribution of sustainable aquaculture in achieving the Sustainable Development Goals, with a special focus on “Leaving no one behind”.

In 2015, a bacterium called Streptococcus agalactiae, also referred to as Group B Streptococcus (GBS), caused a foodborne disease outbreak involving at least 146 people in Singapore, associated with the consumption of raw freshwater fish. The specific strain responsible for the outbreak was later identified as sequence type 283 (ST283). Invasive GBS ST283 disease is also found in other countries in and around Southeast Asia. FAO has published a fact sheet and a risk profile for GBS ST283, which are available for free download. These documents provide guidance on risk reduction, and practical recommendations for food safety competent authorities.

The Yellow Sea Fisheries Research Institute, Chinese Academy of Fisheries Sciences and NACA are organising a free online training course on mariculture technologies, to be held from 21-25 September 2020. The programme will cover breeding, disease control and prevention, nutrition and feed research, breeding model construction, farm technology development, engineering, quality, safety and inspection technology for aquatic products. The course is open to government officials, researchers, enterprise managers and technicians from developing countries. The deadline for applications is 19 September 2020.

This report summarises the proceedings of the 17th meeting of the Advisory Group, held 13-14 November 2018 in Bangkok, Thailand. The group's role includes reviewing disease trends and emerging threats in the region, identifying developments in global aquatic disease issues and standards, evaluating the Quarterly Aquatic Animal Disease Reporting Programme and providing guidance on regional strategies to improve aquatic animal health management.

FAO and NACA have signed an agreement to convene a global conference on aquaculture in 2020. This will be the fourth conference in a series that began at the dawn of the industry in Kyoto, 1976. Aquaculture 2020 will be held late in the year in China. Arrangements, programme and partner details will be announced via the NACA website in due course.

Video presentation on the rationale for increased fish production and consumption.

The first ever Regional Training Course on Culture-based Fisheries in Inland Waters was held at Nha Trang University from 30 October to 8 November. The objective of the course was to provide participants with the skills to assist local communities to plan and manage culture-based fisheries. These practices are an example of a relatively simple and low cost technology that can deliver nutritional and economic benefits to rural communities, which often have few livelihood options.

In this issue:

28th NACA Governing Council, Dhaka, Bangladesh; register for the First Regional Training Course on Culture-based Fisheries; 11th Indian Fisheries and Aquaculture Forum, Kochi, 21-24 November; audio recordings for regional feed consultation now available; tilapia lake virus; Proceedings of the International Symposium on Aquatic Animal Health and Epidemiology for Sustainable Asian Aquaculture; ICAR-CIBA launch "Vanami Shrimpapp", a mobile app on Pacific white shrimp (Penaeus vannamei) farming; Pakistan officials train on aquaculture certification.