Food security, safety and certification

Food safety is a key concern for international trade in fish products. The constantly changing regulatory environment and safety requirements of importing countries pose a special challenge to small-scale aquaculture producers.

The programme assists members to assure the safety and quality of aquaculture products through the adoption of science-based better management practices. Policy issues concerning aquaculture certification and activities in market access are also addressed.

The programme focuses on assisting small-scale farmers to adapt to the changing trade and safety environment. Cluster-based management approaches and formation of farmer societies are promoted as practical mechanisms for implementation of better management practices.

Key activities

  • Evaluation of commodity-specific better management practices for meeting domestic and international food safety standards.
  • Facilitating establishment of national residue testing and monitoring programmes and sharing of information amongst member countries.
  • Improving access to markets by small-scale farmers.
  • Improving market development for low-cost aquaculture commodities.
  • Address biosecurity and associated human health issues regarding the consumption of fish and processed products.
  • Development of farmer groups and cluster-based certification concepts and methodologies.

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A collection of subject tags relating to technical matters.

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Principes Internationaux pour l'Elevage Responsable de la Crevette

L'élevage de la crevette est l’un des secteurs d'aquaculture le plus en essor dans beaucoup de régions du monde, il est également l’un des plus controversés. L'expansion rapide de ce secteur a généré, certes, des sources de revenus pour plusieurs pays, mais elle a été accompagnée par une préoccupation croissante sur les impacts environnemental et social. Les Principes Internationaux pour l'Elevage Responsable de la Crevette fournissent la base sur laquelle les parties prenantes peuvent collaborer pour un développement plus durable de l'élevage de crevette.

负责任虾类养殖国际准则

在世界许多地方,虾类养殖是水产养殖业增长最快,而且也是最具争 议的部门之一。这一部门的快速发展为许多国家创造了收入,但也伴随着 对环境和社会影响的忧虑。《负责任虾类养殖国际准则》在以更可持续的 方式发展虾类养殖方面为利益相关者之间开展合作提供了基础。《国际准 则》由虾类养殖与环境协作计划制定。该协作包括联合国粮食及农业组织 (粮农组织)、亚太水产养殖中心网、联合国环境规划署保护海洋环境免 受陆上活动污染全球行动纲领协调办公室、世界银行和世界自然基金会。

Princípios Internacionais para a Carcinicultura Responsável

O Cultivo de Camarão é um dos setores de mais rápido crescimento na aqüicultura em várias partes do mundo e também o mais controverso. A rápida expansão deste setor possibilitou a geração de renda para muitos países, entretanto, ela tem sido acompanhada por crescentes preocupações sobre seus impactos ambientais e sociais. Os Princípios Internacionais para a Carcinicultura Responsável provêm a base sobre a qual todas as partes interessadas poderão colaborar para um desenvolvimento mais sustentável do cultivo de camarão.

Principios Internacionales para el Cultivo Responsable de Camarón

El cultivo de camarón es uno de los sectores de la acuicultura de más rápido crecimiento y también uno de los más polémicos en muchas partes del mundo. La rápida expansión de este sector generó ingresos para muchos países, pero ha estado acompañada por preocupaciones crecientes relacionadas con sus impactos ambientales y sociales. Los Principios Internacionales para el Cultivo Responsable de Camarón proporcionan las bases sobre las cuales los diversos participantes pueden colaborar en pro de un desarrollo más sostenible de la camaronicultura.

International Principles for Responsible Shrimp Farming

Shrimp farming is one of the fastest growing aquaculture sectors in many parts of the world and also one of the most controversial. Rapid expansion of this sector generated income fo many countries, but has been accompanied by rising concerns over environmental and social impacts. The International Principles for Responsible Shrimp Farming provide the basis upon which stakeholders can collaborate for a more sustainable development of shrimp farming.

หลักปฏิบัติระหว่างประเทศว่าด้วยการเลี้ยงกุ้งอย่างรับผิดชอบ

Shrimp farming is one of the fastest growing aquaculture sectors in many parts of the world and also one of the most controversial. Rapid expansion of this sector generated income fo many countries, but has been accompanied by rising concerns over environmental and social impacts. The International Principles for Responsible Shrimp Farming provide the basis upon which stakeholders can collaborate for a more sustainable development of shrimp farming.

Regional review on livelihood opportunities related to mariculture development

This report examines the role mariculture could play in reducing poverty and providing alternative livelihood opportunities for people living in coastal areas. This includes a review of the current status of coastal poverty, coastal livelihoods and vulnerabilities within the Asia-Pacific region and the experiences and examples of sustainable economic development through mariculture. This review then identifies key follow-up actions and recommends strategies for future pro-poor mariculture development.

NACA Newsletter Volume XXI, No. 2, April-June 2006

In this issue:

NACA Governing Council endorses new work programme, elects Sena De Silva as next Director General. RapiDot Kit - Farmer friendly kit for WSSV detection. Regional mariculture program strengthened. Economics and marketing analysis of the live reef fish food trade in the Asia-Pacific. Workshop on molecular techniques in aquaculture and seafood safety, Mangalore, India. Better-practice approaches for culture-based fisheries development in Asia. High-level Bahrain fisheries deletation visits Iran. First monthly meeting of fish farmers at One-stop Aqua Shop in Punjab Pakistan. Fish breeding training program for farmers of OAS, Kaipara. Provincial workshops on National Fisheries Policy and Strategy Framework held in Punjab and Sindh, Pakistan. Monitoring and evaluating the impacts of aquaculture on the agency and well-being of women. STREAM welcomes AYAD volunteer. Workshop to strengthen aquatic animal health capacity and biosecurity in ASEAN. Asian Federation for Information Technology in Agriculture (AFITA) 2006 in Bangalore. Aquaculture rehabilitation project launched by Indonesian Minister of Marine Affairs and Fisheries.

Better practice guidelines: Marketing and hygiene

Fresh fish is so popular in much of eastern India that harvesting will usually draw a crowd of pond side customers. Marketing is no problem so long as the quantities are small. When bulk quantities are fished out a trader, wholesaler or a middleman may take the fish and depending on the distance, time of the day and season, transport them to the market with or without ice.

Aquaculture Asia Magazine, July-September 2005

In this issue:

Asian Development Bank study on aquaculture and poverty. The consequences of converting to organic shrimp farming. Recycling water and making money with Artemia. Advances in the seed production of cobia Rachycentron canadum in Vietnam. Australian success with barramundi cod Cromileptes altivelis. Recent grouper breeding developments in Thailand. Application of probiotics in rotifer production systems. Contract hatchery systems. Rainbow trout culture in Iran. Spotted babylon Babylonia areolata growout in earthern ponds.