Health and Biosecurity

The Health and Biosecurity Programme assists members to reduce the risks of aquatic animal disease impacting the livelihoods of farmers, national economies, trade, environment and human health by:

  • Improving regional cooperation in aquatic animal health and welfare.
  • Developing and implementing national strategies on aquatic animal health.
  • Improving surveillance, reporting and response to disease emergencies.
  • Promoting harmonisation of diagnostic procedures and risk assessment.
  • Widespread promotion of better aquatic animal health management practices at the farm level.

Key activities

Key activities of the programme include:

  • Convening the annual meeting of the Asia Regional Advisory Group on Aquatic Animal Health, coordinating the Quarterly Aquatic Animal Disease Report and bringing regional issues to the attention of global standard setting bodies such as the Office International des Epizooties.
  • Establishment and expansion of a three-tier shared resource in aquatic animal health.
  • Development of farm-level health management tools for key aquaculture commodities.
  • Supporting regional disease surveillance and reporting.
  • Strengthening aquatic animal health and biosecurity in the region.
  • Facilitating harmonisation in disease diagnostic techniques.
  • Developing resource material in support of diagnosis and surveillance.

Contacts

Creative Commons Attribution.

Related

Subject tags

A collection of subject tags relating to technical matters.

In this collection

Principios Internacionales para el Cultivo Responsable de Camarón

El cultivo de camarón es uno de los sectores de la acuicultura de más rápido crecimiento y también uno de los más polémicos en muchas partes del mundo. La rápida expansión de este sector generó ingresos para muchos países, pero ha estado acompañada por preocupaciones crecientes relacionadas con sus impactos ambientales y sociales. Los Principios Internacionales para el Cultivo Responsable de Camarón proporcionan las bases sobre las cuales los diversos participantes pueden colaborar en pro de un desarrollo más sostenible de la camaronicultura.

Shrimp health management brochures

Shrimp Health Management brochures provide better management practices in a reader friendly format. These brochures were prepared as extension materials through the village based demonstration programme by the Marine Products Export Development Authority of India and NACA. The programme continues building success and involved a total of 29 villages and 29 Aquaclubs in five Indian states (Andhra Pradesh, Tamilnadu, Orissa, Gujarat, and Karnataka) in 2006.

Quarterly Aquatic Animal Disease Report, October-December 2006

This report, the 34th in the series, contains information about the aquatic animal health status of fourteen states in the Asia-Pacific region. The foreword discusses efforts towards international harmonisation in aquatic animal health standards.

NACA Newsletter Volume XXI, No. 4, October-December 2006

In this issue:

International shrimp farming principles welcomed by countries. Discussions on the establishment of a "Mahseer R&D Centre". Microsatellite DNA markers for mahseer are now available. First study on genetic variation of the critically endangered Mekong giant catfish. IMNV found in Asia-Pacific. Thailand and US to jointly install tsunami wave sensors. Co-management in aquaculture explored at APFIC Forum. Virus may control Australia's feral carp problem. A milestone in India's sustainable shrimp farming efforts. Fish introduction in India: Status, challenges and potentials. 8th Asian Fisheries Forum. STREAM Update. Website management training to support Thai Post-tsunami Rehabilitation website.

International Principles for Responsible Shrimp Farming

Shrimp farming is one of the fastest growing aquaculture sectors in many parts of the world and also one of the most controversial. Rapid expansion of this sector generated income fo many countries, but has been accompanied by rising concerns over environmental and social impacts. The International Principles for Responsible Shrimp Farming provide the basis upon which stakeholders can collaborate for a more sustainable development of shrimp farming.