Nutrition and feeding

Information relating to nutrition and feeding in aquaculture.

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A collection of subject tags relating to technical matters.

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NACA Newsletter, Vol. XXXVII, October-December 2022

In this issue:

Training Course on Mariculture Technologies in Asia-Pacific; FAO/NACA Virtual Workshop on Aquaculture Transformation in Asia and the Pacific Region; Belt & Road Forum for International Freshwater Fishery Industry Innovation; 8th Global Conference on Gender in Aquaculture and Fisheries, 21-23 November; Reported Aquatic Animal Diseases in the Asia-Pacific Region during the First Quarter of 2022; International Training Course on Biology and Pathology of the Penaeid Shrimp 2022; Angkasa Putra inaugurated as first President of the South-East Asian Fisheries and Aquaculture Student Association; Artemia webinars: Video recordings of technical presentations available.

Register now: Free Training Course on Mariculture Technologies in Asia-Pacific

The Yellow Seas Fisheries Research Institute (YSFRI) will convene a free online Training Course on Mariculture Technologies in the Asia-Pacific Region from 19 to 23 September (please note the change of date). The course is organised by YSFRI, NACA, the Qindao Marine International Cooperation Center and the Asia-Pacific Fishery Commission. The training course will cover: Theory and technology for producing high-quality seed; New mariculture modes and technology; Nutrient regulation and feeding technology; Disease prevention and control technologies; Product processing and utilisation technologies. Applications close 5 September.

Twentieth Meeting of the Asia Regional Advisory Group on Aquatic Animal Health

This report summaries the proceedings of the 20th meeting of the Regional Advisory Group on Aquatic Animal Health, held 4-5 November 2021. The meeting discussed: Progress on NACA’s Asia Regional Aquatic Animal Health Program; updates from the OIE Aquatic Animal Health Standards Commission; aquaculture biosecurity; Progressive Management Pathway for Improving Aquaculture Biosecurity activities relevant to Asia; a systematic approach for quantifying biosecurity measures in aquaculture; aquatic animal health strategy; updates on the OIE Regional Collaboration Framework on Aquatic Animal Health; and updates on the QAAD Reporting and Disease List.

Aquaculture Asia Magazine, January-March 2022

In this issue:

Exploration of canal resources as a potential source for fish production in the Indian Sundarbans; Expansion of new host range of isopod Tachaea spongillicola infestation to fish species could pose a risk to aquaculture food industry in southeast Asian countries; Aspects of air-breathing fish farming practiced at Mathurapur-II Block, West Bengal, India; Magical role of live foods in boosting spawn survival of climbing perch: A success in the farmer’s field; NACA Newsletter.

Magical role of live foods in boosting spawn survival of climbing perch: A success in the farmer’s field

Climbing perch inhabit water bodies ranging from fresh to brackish waters across a wide range of environments, and are widely distributed throughout south and southeast Asia through to southern China. In India it is prized both as a foodfish and as a traditional medicinal food. This article describes the induced breeding of climbing perch and the interaction of scientists and farmers to improve survival of larvae and fry in through the use of live feeds (rotifer) in small-scale hatcheries in India.