Feed is an important input that involves nearly 60% of the total production cost in commercial aquaculture. Hence, nutritionally balanced and cost-effective diets play a large role in deciding the return from an aquaculture venture. Nutritionists are searching for alternative ingredients and approaches to offset the use of fishmeal in aquaculture feeds. This article discusses strategies to reduce feed cost by promoting gut health and nutrient utlilisation, including: Use of probiotics and prebiotics,  supplementation with exogenous enzymes, essential nutrients and chemoattractants, and use of other feed additives such as acidifiers to improve digestibility and mycotoxin binders.

The Yellow Sea Fisheries Research Institute, Chinese Academy of Fisheries Sciences and NACA are organising a free online training course on mariculture technologies, to be held from 21-25 September 2020. The programme will cover breeding, disease control and prevention, nutrition and feed research, breeding model construction, farm technology development, engineering, quality, safety and inspection technology for aquatic products. The course is open to government officials, researchers, enterprise managers and technicians from developing countries. The deadline for applications is 19 September 2020.

In this issue:

Potential new species in the Kingdom of Saudi Arabia: Sabaki tilapia (Oreochromis spilurus); Role of fish & fisheries in national nutrition of Pakistan; Success story of first fish farmer in India to be awarded ‘Padma Shri’; Insights into the fishing gear and ichthyofauna of major lentic water bodies of Kashmir Valley; NACA Newsletter.

The fisheries sector of Pakistan comprises over 290,000 square kilometres of marine waters and 8.6 million hectares of inland water resources including the world’s largest irrigation system and favourable climatic conditions for aquaculture development. Despite these promising circumstances Pakistan stands thirty-third in world fisheries production. This article considers the true fish production potential of Pakistan and makes a comparison with other regional countries that produce more despite having less water resources, e.g. Bangladesh. Considering the ground reality and gaps in fisheries statistics collection, assessment and reporting, the possibility that fish production and consumption are under reported is explored.

The digestive tract of all vertebrates including fish is known to harbour a complex microbial ecosystem with a large, diverse and dynamic collection of microorganisms. These microbes become an integral component of the host animal with intimate host-microbe associations. In the following study, we employed both bacterial enumeration and culture independent DNA fingerprinting approach to examine the presence of host-specific gut microbiota in Indian major carps related to their occupancy of distinct ecological niches.

In this issue:

Concept of seed production of Heteropneustes fossilis in farmers' fields in West Bengal, India; Fishing gear and practices in flood waters of Assam; Fisherwomen empowerment: Shedding light on the invisible gender; Integrated multi-trophic aquaculture systems: A solution of sustainability.

Marine aquaculture of high value species such as fish is generally reliant on external food supplies and has a negative impact on water quality, generating high organic and nutrient loadings. Integrated multi-trophic aquaculture offers a solution to reduce environmental impact of farming systems, culturing complimentary species that can recycle nutrients and reduce nutrient pollution while generating additional products for sale. This article looks at species selection and integration of trophic levels in system design.

The use of sludge or ‘tubifex’ worm, Tubifex tubifex, as a live food for juvenile fish has been long practiced in farmers’ fields and it is an important fish food for spawn rearing. The cost of tubifex worm becomes prohibitive in the dry season, when supplies are limited. We conducted trials to test the feasibility of culturing tubifex using a selection of agro-industrial wastes. Net biomass production was highest using rice mill sludge as a food source, over a culture period of 20 days.

In this issue:

Rearing of spotted scat and pearlspot in coastal West Bengal, India; harvesting Eurayle ferox (makhana) from wetland fisheries of Assam; prospects of ornamental fish culture in seasonal water bodies in Assam; production of tubifex, a new dimention in aquaculture in feeding juvenile fish; invasive apple snails in Brunei Darussalam; aquaculture trends and opportunities in Sindh, Pakistan; NACA Newsletter.

BRAQCON 2019 wil cover latest research and development in the broader themes of the conference in the form of special sessions, contributed papers, expert group discussions and brainstorming on issues facing aquaculturists and ecosystem managers in India and around the world. The conference themes include: Brackishwater ecosystems, estuarine biodiversity and conservation; aquaculture production systems; larviculture; fish and shellfish nutrition; environment and climate change; aquatic animal health; socio-economic and livelihood issues; and aquaculture genetics and biotechnology.