In June, China will open its doors to the world through the Global Seafood Fair. With over 50,000 visitors and a strong buyer presence, the fair is an excellent opportunity for businesses to showcase their products. The event will feature over 1,000 exhibitors and more than 10,000 products for buyers to choose from. Attendees can also participate in several industry-focused events, including the Global Shrimp Industry Development Summit Forum, the Overseas Seafood Products Digital Trade Forum, the Tilapia Industry Chain Summit, and the China Aquatic Prepared Dishes Development Summit.

In this issue:

Augmenting entrepreneurial attitude among tribal women of Jharkhand through a skill development programme in fish value added products; Culture of hilsa, Tenualosa ilisha in freshwater ponds: Progress and prospects in farming practice; Present status of medium-saline ‘bheri’ fishery and integrated mangrove aquaculture in West Bengal, India: A short study, Part I; Information for farmers on yellow tail catfish, Pangasius pangasius, for easier captive production; Captive breeding and larval rearing of Cirrhinus reba, a small indigenous fish of aquaculture importance; NACA Newsletter.

A new paper in Nature Communications by Cottier Cook et al. describes the need for a new progressive management pathway to improve seaweed biosecurity. The seaweed aquaculture industry has rapidly expanded to 35 million tonnes per annum, a production that represents 51% of global coastal aquaculture by volume. Rising seawater temperatures and coastal eutrophication have led to an increase in infectious diseases and pest outbreaks. The paper describes a process for developing and implementing locally-adapted progressive management pathways to address seaweed disease and pest issues.

Update: The forum will now be held on 13 December and and updated conference agenda is available below. Please register your attendance using the form linked below. A Zoom link will be sent to all registered participants before the meeting, thank you.

A free online forum will be organised by the Agriculture Trade Promotion Center, Ministry of Agriculture and Rural Affairs of the People’s Republic of China, and Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, and NACA. The forum aims to strengthen international exchange and cooperation in aquatic trade, promote high-quality development of fisheries, disseminate advanced concepts, technologies, and models of aquaculture in the Asia-Pacific region and Silk Road countries, and promote the health and sustainable development of global fisheries. Participation is free but registration is required.

On 28-29 November FAO and NACA collaborated on a virtual workshop to develop a regional strategy for aquatic organism health, using a progressive management pathway for improving aquaculture biosecurity. The workshop was held under the auspices of the project “Responsible use of fisheries and aquaculture resources for sustainable development component 3: Biosecurity and health management”. The workshop involved 31 experts from 16 countries, including national focal points, FAO and NACA. The objectives of the workshop were to: Present and analyse country responses to a self-assessment survey on biosecurity and health management capacity and performance; to provide guuidance to country participants on conducting a SWOT analysis; and to prepare a detailed plan for Phase II of the initiative.