In this issue:

Changes to the magazine and website. Status of alien fish species farming and it's implications for Andhra Pradesh, India. Bridging the research-extension-farmer-input and market linkage gap in coastal aquaculture through application of ICT. Bio-remediation of domestic sewerage recycled in aquaculture: A Central Institute of Freshwater Aquaculture model. Role of family farming in marine and coastal ecosystem management in India. Conservation of fish genetic resources: An introduction to the state fishes of India.

Asia produces nearly 90% of world aquaculture output. However, growth of the industry is increasingly constrained by various factors, including poor broodstock quality and genetic deterioration of domesticated stock. This has arisen in part from a general lack of planning, knowledge and skills in broodstock management. Capacity building across the region is urgently required for hatchery operators at different scales through information exchange, experience sharing and training.

The main objective of this symposium is to provide a venue for information sharing on extension of small-scale aquaculture, specifically targeted to those individuals and relevant organizations involved in various aquaculture development projects. The symposium will also assess and present the effectiveness of “farmer-to-farmer extension” approach in the implementation of relevant aquaculture development projects in the region. The symposium was organised for stakeholders in JICA-assisted projects in SE Asia and Africa.

In this issue:

Labour issues in the fishing and aquaculture industries. Commercial tilapia farming at take-off point in Fiji. Tank based captive breeding and seed production of the pearlspot (Etroplus suratensis). Cage culture of pearlspot in Kerala, India. Culture-based fisheries exchange visit from Lao PDR to Cambodia. National Fish Day, Cambodia. WAS Adelaide: Special Session on Regional Cooperation for Improved Biosecurity. Inbreeding and disease in tropical shrimp aquaculture: A reappraisal and caution.

In this issue:

Culture-based fisheries exchange visit from Lao to Cambodia. National Fish Day, Cambodia. WAS Adelaide: Special Session on Regional Cooperation for Improved Biosecurity. Inbreeding and disease in tropical shrimp aquaculture: a reappraisal and caution. Shrimp EMS/AHPND Special Session at DAA9. 2nd International Symposium on Aquaculture and Fisheries Education. Report on Sustainable Fisheries and Aquaculture for Food Security and Nutrition.

In this issue:

Towards meeting future demand for fish: Aquaculture in inland or marine land or water-based systems? Status of carp farming in India. Recent trends in mariculture in southeast Sulawesi, Indonesia. Murrel (snakehead) culture in backyard cement tanks: A breakthrough and a success story. Mobile telephony - ICT eneabled fisheries extension service for sustainable shrimp farming. International Symposium on Small-scale Freshwater Aquaculture Extension. Report on early mortality syndrome / acute hepatopancreatic necrosis syndrome of shrimp.

In this issue:

International Symposium on Small-scale Freshwater Aquaculture Extension, 2-5 December, Bangkok. 12th Meeting of the Asia Regional Advisory Group on Aquatic Animal Health. National Workshop on EMS/AHPND of Cultured Shrimp held in India. Report on early mortality syndrome / acute hepatopancreatic necrosis syndrome of shrimp. Sustaining Ethical Aquaculture Trade Newsletter. India and the AFSPAN Project. Report on AFSPAN Chilean survey. Feeding and feed management of Indian major carps in Andhra Pradesh.

Many attempts to extend small-scale inland aquaculture have been made so far in many parts of Asia and some parts of Africa. According to lessons learnt from these experiences, stable seed production is the most decisive factor to develop freshwater fish farming in poor rural areas. Seed production technology, with ensuring the supply of good quality brood stock, should firmly be built. Seed production will be highly commercialised, contributing to a growth of local economy.

Small aquaculture farm holders are experiencing some drastic changes, the shift from household consumption focused subsistent production to market oriented commercial production and external environment changes such as tightening governance on environment impacts control and resource allocation and increasingly stringent standard for food safety and quality. To adapt to the changes, the small-scale farmers need to intensify, diversify and commercialise production, which requires better management.

Practices and people can be considered as two key ingredients to responsible aquaculture. Practices that are in conformity with national and international standards and requirements, ensure sustainability of the sector, ensure environment protection and integrity, enable social equity and respect ethical values and standards, consider human food safety concerns seriously and people who; are well informed, willing to change and ready to embrace practices for public good.

The Aquaculture Department of the Southeast Asian Fisheries Development Center has been promoting a number of programs towards effective dissemination and adoption of science-based aquaculture technologies for rural aquaculture development. This is in line with the national government development program on sustainable aquaculture, which is implemented in agreement with the country’s Fisheries Code of 1998 and Local Government Code of 1991.

In 2001, the Southeast Asian Fisheries Development Center and Department of Fisheries in Thailand conducted acollaborative pilot project on coastal fishery resources management with the cooperation of local fishing communities and other stakeholders, community groups and local administrative authorities in Chumphon Province. The project established a practical framework for locally-based coastal resource management by encouraging fishermen’s participation supported by the creation of alternative job opportunities in coastal fishing communities. 

Presentation on the experience of the Asian Institute of Technology in small-scale aquaculture development.

Aquaculture could be a solution to increase the nutrition available as well as to provide additional income source to local farmers, as it is known that the potential demand for small-scale aquaculture using paddy fields, canals and ponds is very high. However, many rural communities have little experience with fish culture. In addition, there are local shortages of the required raw materials for farmers to practice fish culture.

PROVAC aims to increase fish farmers in the target seven provinces of the Southern Benin by using the extension approach so-called “farmer-to-farmer” training. In this approach, the Project supports establishment of core farmers who can produce seeds and homemade feeds. The core farmers then offer technical training for ordinary farmers in cooperation with extension officers at the facilities of core farmers. PROVAC has achieved various technical improvements including in seed production.

An FAO project ignited a first practice of freshwater carp aquaculture in highlands of Madagascar in the late 1980’s. Since then, carp culture has been practiced in the area but the number of farms at present are only few. In terms of tilapia culture, the Rural Development Support Project in Madagascar financed by the World Bank promoted tilapia culture for small-scale farmers in the district of Marovoay from 2002 to 2004.

Fish is one of the most important foods for the Myanmar people since more than 70% of animal protein is taken from fishery products. It has been reported that people in the rural areas, particularly those who live far from the main river systems suffer from a deficiency of animal protein due to insufficient supply of fish. The majority of those are needy farmers and they depend only on crop cultivation for their livelihoods.

The Lao government has set a target to increase fish supply to 24 kg/year/person by 2020. In most cases of aquaculture extension, exotic species have been used as target species.  In view of biodiversity, establishment of habitat and hybridizations with indigenous species in the natural water body, this practice may cause deterioration of the natural biodiversity.  Therefore, to protect the diversifications, aquaculture extension using indigenous species should be promoted.

Freshwater aquaculture production in Indonesia has significant contribution to the total aquaculture production. In 2012 freshwater aquaculture production was 2.15 million tons or 68% of the total aquaculture production of 3.16 million tons (excluding seaweed). The major commodities cultured are common carp, tilpia, pangasius, giant gouramy, African catfish, java carp, and freshwater prawn. Small-scale freshwater aquaculture extension is very important to assist the fish farmers in the region.

In the context of aquaculture technological extension, this paper and accompanying presentation reveal how the government and key UN partners, initiated the farming and breeding of Asian and Indian major carps in the country between 1965 up to late 1970s. Emphasis is given on bighead carp Aristichthys nobilis, which as per 2011 and 2012 official agricultural statistics, ranked 3rd in freshwater aquaculture (17,464 MT) and 6th on inland capture fisheries output (12,119 MT).