The Shanghai Ocean University Center for Ecological Aquaculture “Lancang-Mekong Rice-Fish” Training Program aims to help establish locally-adapted rice-fish models in Lancang-Mekong countries through collaboration to mitigate poverty, provide food security, meet the nutritional demands of local people, and educate local experts. 

The center will offer the training programme as an online course from 5-7 November. The course is free and will cover practical farming systems for the Lancang-Mekong region.

Ocean University of China and partners will convene the forum from 20 to 22 November 2022. The forum will cover the following: Topic 1: International talent cultivation and training;Topic 2: Science and technology innovation; Topic 3: Industrial synergy. The forum will host discussions about the implementation of the “Blue Transformation” strategy, further expansion of the space for fisheries and aquaculture, and ways of improving the production capacity of aquatic products, with the purpose of facilitating the achievement of the UN Sustainable Development Goals. Participation is free but registration is required. Registration closes on 22 October.

In this issue:

Training Course on Mariculture Technologies in Asia-Pacific; FAO/NACA Virtual Workshop on Aquaculture Transformation in Asia and the Pacific Region; Belt & Road Forum for International Freshwater Fishery Industry Innovation; 8th Global Conference on Gender in Aquaculture and Fisheries, 21-23 November; Reported Aquatic Animal Diseases in the Asia-Pacific Region during the First Quarter of 2022; International Training Course on Biology and Pathology of the Penaeid Shrimp 2022; Angkasa Putra inaugurated as first President of the South-East Asian Fisheries and Aquaculture Student Association; Artemia webinars: Video recordings of technical presentations available.

The Yellow Seas Fisheries Research Institute (YSFRI) will convene a free online Training Course on Mariculture Technologies in the Asia-Pacific Region from 19 to 23 September (please note the change of date). The course is organised by YSFRI, NACA, the Qindao Marine International Cooperation Center and the Asia-Pacific Fishery Commission. The training course will cover: Theory and technology for producing high-quality seed; New mariculture modes and technology; Nutrient regulation and feeding technology; Disease prevention and control technologies; Product processing and utilisation technologies. Applications close 5 September.

An online forum will be held on 16 August to enable technical exchange between policymakers, fishery extension officers, researchers and entrepreneurs in development of the freshwater fisheries industry through technology innovation.

The forum will focus on innovations and developments in freshwater fishery biotech, breeding, culture models, digitisation, and industrialisation, featuring presentations and discussions from experts of international organisations, the Chinese Academy of Sciences, Chinese Academy of Engineering, universities and entrepreneurs in virtual exchanges and discussions. Participation is free but registration is required.