Role of fish and fisheries in national nutrition of Pakistan

The fisheries sector of Pakistan comprises over 290,000 square kilometres of marine waters and 8.6 million hectares of inland water resources including the world’s largest irrigation system and favourable climatic conditions for aquaculture development. Despite these promising circumstances Pakistan stands thirty-third in world fisheries production.

This article considers the true fish production potential of Pakistan and makes a comparison with other regional countries that produce more despite having less water resources, e.g. Bangladesh. Considering the ground reality and gaps in fisheries statistics collection, assessment and reporting, the possibility that fish production and consumption are under reported is explored.

1588560546_fish-and-fisheries-nutrition-in-pakistan.pdf

Publisher: Network of Aquaculture Centres in Asia-Pacific

Rights: Creative Commons Attribution.

Related

Aquaculture Asia Magazine, April-June 2020

In this issue:

Potential new species in the Kingdom of Saudi Arabia: Sabaki tilapia (Oreochromis spilurus); Role of fish & fisheries in national nutrition of Pakistan; Success story of first fish farmer in India to be awarded ‘Padma Shri’; Insights into the fishing gear and ichthyofauna of major lentic water bodies of Kashmir Valley; NACA Newsletter.