In this issue:

• Promoting farmed shrimp consumption in India’s domestic market: A step towards sustainability
• Leveraging indigenous minor carp for sustainable aquaculture in Northeast India
• Shaping the future of Indian aquaculture: A path to captive catfish seed success
• Sustainable freshwater snail farming: Advancing nutrition security and rural livelihoods in Northeast India
• Promotion and protection of small fish species through farming: An initiative in Tripura
• NACA Newsletter

The 14th Asian Fisheries and Aquaculture Forum (14AFAF) will be held from 12-15 February 2025 in New Delhi, India. Submission of abstracts has been extended until 5 November, and early bird registration closes on 10 November, so get in quick!

The forum is a scientific meeting organised by the Asian Fisheries Society (AFS) once every three years to understand the global trends and address issues and challenges faced by the fisheries and aquaculture sector. The main purpose of this Forum is to provide an international platform for eminent scientists, young researchers, and other stakeholders across the globe to share their research experiences and innovative ideas. By facilitating the exchange of diverse range of knowledge and expertise, the Forum with the Theme ‘Greening the Blue Growth in Asia-Pacific’ aims to address key issues towards developing sustainable fisheries and aquaculture.

In this issue:

• Progressive women carp farmers of Haldia, Purba Medinipur, West Bengal, India.
• Captive breeding of Ompok bimaculatus (pabda): An indigenous catfish of North East India.
• Reaching out to the unreached through diversified aquaculture in Nagaland.
• Fish cooperatives: Development and performance through sustainable development goals for food and feed ecosystems.
• NACA Newsletter.

The objective of this study was to examine the inception and development of various schemes for fishery cooperatives during the NITI Aayog period (2015-2023) in India. The study aims to investigate the capacity building requirements of fisher cooperative societies and the challenges faced by fishery cooperatives in India. By conducting training needs assessments, enhancing capacity, strengthening businesses, and leveraging government schemes, the study seeks to advance the long-term objectives of the Sustainable Development Goals (SDG) related to poverty reduction, food security, equality, and institutional development. This initiative will bolster a resilient framework for food security and protein enrichment aligned with SDG targets, thereby fostering stakeholder prosperity within the fish cooperative ecosystem and addressing policy imperatives for sustainable development.

The 2024 edition of The State of World Fisheries and Aquaculture provides updated global production statistics for fisheries and aquaculture, and an outlook on future trends up to 2032 based on projections. It also highlights key policy issues, scientific and technical insights, challenges, opportunities and innovations shaping the present and future of the sector. This issue features Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement.