The largest percentage of aquaculture production in Zambia comes from small-scale fish farmers. This is mainly because there are many small scale fish farmers compared to other categories. In comparison to small-scale fish farmers, there are very few commercial or large-scale fish farmers. This situation suggests that one of the ways for effectively increasing aquaculture production is to improve fishpond productivity and commercialization of aquaculture production systems. 

Regional workshop on freshwater extension approaches in Africa, held  at the International Symposium on Small-scale Freshwater Aquaculture Extension.

Under the ACIAR-funded project Culture-based fisheries development in Lao PDR and Cambodia, a monitoring team recently visited both countries to observe progress by participating community groups and to provide guidance for the next stocking season. The project is working with rural villages to implement culture-based fisheries as a community activity, where the work, management and benefits are shared by local residents.

In this issue:

Special session on regional cooperation for improved biosecurity. Pond aquaculture taking off in Nepal. Introduction of culture-based fishery practices in small water bodies in Cambodia: Issues and strategies. A case study on polychaete fishery by the Irular tribal fishing community on the Tamil Nadu coast. Use of pangasius pond sediment for rooftop bag gardening: Potential for rural-urban integrated agriculture-horticulture. Culture-based fisheries exchanges between Lao PDR and Cambodia.

In this issue:

Culture-based fisheries development in Lao PDR and Cambodia proceeding well. National aquatic animal disease surveillance programme launched in India. Report on early mortality syndrome / acute hepatopancreatic necrosis syndrome of shrimp. International Symposium on Small-scale Freshwater Aquaculture Extension, 2-5 December, Bangkok. 'Perfect' food for 'perfect' prawns. Aquaculture without Frontiers Special Session. We asked CSIRO: Gold Coast Tiger Prawns. Understanding the sex of salmon. Overcoming smallholder challenges with biotechnology. Coordinated efforts in aquaculture needed to meet global demand. FAO e-book collection for tablets and e-readers.

NACA was pleased to coordinate an aquaculture study tour to Bangladesh, Vietnam and Thailand from 19-26 April for a delegation of twelve fisheries development officials from Assam, India. The delegation included Mr Sri Hemanta Narzary, Commissioner and Secretary for Fisheries; Mr Sri Kailash Chang Damria, State Project Director for the ARIAS Society, Mr Sri Siddhartha Purkayastha, Deputy Directory of Fisheries, and district fisheries development and extension officers.

Peter Edwards provides an overview of the status of Asian inland aquaculture production systems and technology. The account characterises the sector, examines major issues, provides historical perspectives on development of the sector and definitions and examples of both traditional and modern aquaculture. This lecture was presented to a visiting delegation of officials from Iraq.

Regional workshop on freshwater extension approaches in the Asia-Pacific region, held  at the International Symposium on Small-scale Freshwater Aquaculture Extension.

Shrimp aquaculture is threatened by climatic changes that affect infrastructure and livelihoods of farmers. Ecological changes, inundation of low-lying lands and saline intrusions into freshwater regions are likely to cause substantial dislocation of communities and disruption of farming systems. The focus of the present study report is on mapping the small scale farmer’s perceptions and attitudes towards climate change impacts and their adaptive capacities to address the impacts in Krishna District, Andhra Pradesh, India.

This brief summarises the results from the interdisciplinary and multi stakeholder participatory study conducted within the Aquaclimate Project in Krishna District, Andhra Pradesh, India looking at the impacts of climate change on shrimp farming. The brief further provides guidelines for development of policy measures to address the climate change impacts on small scale shrimp farming.