This brief summarises the results from the interdisciplinary and multi stakeholder participatory study conducted within the Aquaclimate Project in Krishna District, Andhra Pradesh, India looking at the impacts of climate change on shrimp farming. The brief further provides guidelines for development of policy measures to address the climate change impacts on small scale shrimp farming.

This technical brief summarises the results from the interdisciplinary and multi stakeholder participatory study conducted within the Aquaclimate project in Krishna District, Andhra Pradesh, India, looking at the impacts of climate change and adaptation measures in the shrimp farming sector. The brief further provides guidelines for adaptation measure that can be undertaken by the farmers together with the institutional, policy and science and technology support for improving their adaptive capacity to cope with future climate change.

The present study identifies changes in reservoir filling patterns and water retention period of seasonal reservoirs in Sri Lanka in five administrative districts from 1960 to 2010. Results reveal that there is high drawdown in the recent past in seasonal reservoirs compared to the 1960s, and a forward shifting pattern of drawdown due to altered rainfall patterns. These changes have affected the culture season and the duration of the culture period of stocked fingerlings in the reservoirs.

This brief summarises the results from the interdisciplinary study conducted within the AQUACLIMATE project in Iloilo province in the Philippines, looking at the impacts of climate change on small scale milkfish farming. The brief provides guidelines for academics, researchers and technologists to support farmers for adaptation measures to address the climate change impacts on small scale milkfish farming.

The catfish industry in the Mekong Delta faces several risks and challenges including disease, environmental issues, fluctuating price, higher quality requirement of the product, and climate changes, including salt water intrusion. The different production zones were found to be different in terms of their climate change impacts, productivity, culture system and socio-economic characteristics. This study examines farmers perceptions of climate change, scientific and policy support requirements and potential adaptation strategies to sustain the industry.