Further training provided to aquaculturists in Fiji. Spatial planning for sustainable coastal shrimp production. Availability of grouper (Serranidae) fingerlings and seed in the coral reef of Son Tra Peninsula, central Viet Nam. Small-scale carp seed production through portable FRP hatchery at Khanguri, Odisha. Regional consultation on culture-based fisheries developments in Asia. Gender Assessment Synthesis Workshop. Broodstock management in aquaculture. Urgent appeal to control spread of the shrimp microsporidian parasite Enterocytozoon hepatopenaei (EHP).

A regional consultation was held to discuss culture-based fisheries development in Asia from 21 to 23 October 2014 in Siem Reap, Cambodia. The consultation was funded by the Australian Centre for International Agricultural Research as part of the project Culture-based fisheries development in Lao PDR and Cambodia. The consultation provided the opportunity to discuss the outcomes of a series successful projects that have been implemented over the past decade in the Asian region.

The main objective of this symposium is to provide a venue for information sharing on extension of small-scale aquaculture, specifically targeted to those individuals and relevant organizations involved in various aquaculture development projects. The symposium will also assess and present the effectiveness of “farmer-to-farmer extension” approach in the implementation of relevant aquaculture development projects in the region. The symposium was organised for stakeholders in JICA-assisted projects in SE Asia and Africa.

In this issue:

Labour issues in the fishing and aquaculture industries. Commercial tilapia farming at take-off point in Fiji. Tank based captive breeding and seed production of the pearlspot (Etroplus suratensis). Cage culture of pearlspot in Kerala, India. Culture-based fisheries exchange visit from Lao PDR to Cambodia. National Fish Day, Cambodia. WAS Adelaide: Special Session on Regional Cooperation for Improved Biosecurity. Inbreeding and disease in tropical shrimp aquaculture: A reappraisal and caution.

The symposium provided a venue for information sharing on extension of small-scale aquaculture targeted to those individuals and relevant organisations involved in various aquaculture development projects. The symposium also assessed and presented the effectiveness of “farmer-to-farmer extension” approaches in the implementation of relevant aquaculture development projects in the region. The symposium was organised by the Japan International Cooperation Agency (JICA), NACA and the Thai Department of Fisheries. 

In this issue:

International Symposium on Small-scale Freshwater Aquaculture Extension, 2-5 December, Bangkok. 12th Meeting of the Asia Regional Advisory Group on Aquatic Animal Health. National Workshop on EMS/AHPND of Cultured Shrimp held in India. Report on early mortality syndrome / acute hepatopancreatic necrosis syndrome of shrimp. Sustaining Ethical Aquaculture Trade Newsletter. India and the AFSPAN Project. Report on AFSPAN Chilean survey. Feeding and feed management of Indian major carps in Andhra Pradesh.

Many attempts to extend small-scale inland aquaculture have been made so far in many parts of Asia and some parts of Africa. According to lessons learnt from these experiences, stable seed production is the most decisive factor to develop freshwater fish farming in poor rural areas. Seed production technology, with ensuring the supply of good quality brood stock, should firmly be built. Seed production will be highly commercialised, contributing to a growth of local economy.

Small aquaculture farm holders are experiencing some drastic changes, the shift from household consumption focused subsistent production to market oriented commercial production and external environment changes such as tightening governance on environment impacts control and resource allocation and increasingly stringent standard for food safety and quality. To adapt to the changes, the small-scale farmers need to intensify, diversify and commercialise production, which requires better management.

Practices and people can be considered as two key ingredients to responsible aquaculture. Practices that are in conformity with national and international standards and requirements, ensure sustainability of the sector, ensure environment protection and integrity, enable social equity and respect ethical values and standards, consider human food safety concerns seriously and people who; are well informed, willing to change and ready to embrace practices for public good.

The Aquaculture Department of the Southeast Asian Fisheries Development Center has been promoting a number of programs towards effective dissemination and adoption of science-based aquaculture technologies for rural aquaculture development. This is in line with the national government development program on sustainable aquaculture, which is implemented in agreement with the country’s Fisheries Code of 1998 and Local Government Code of 1991.