Livelihoods, gender and social issues

Aquaculture livelihoods and social issues in rural communities.

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Shrimp Farming and the Environment: Can Shrimp Farming be Undertaken Sustainably?

This report is intended primarily as a discussion paper, to serve as the basis for informed dialogue and policy development to encourage more detailed guidelines following further study and consultation. It seeks, in particular, to answer three commonly posed questions: Is sustainable shrimp farming possible? Can poor coastal communities benefit from it? And, if so, what role can agencies like the World Bank play to ensure that basic minimal requirements to achieve this are met?

Coastal shrimp aquaculture: Searching for better management practices (abstract)

This case study was carried out in the North and North Central of Vietnam. The study was based on discussions and structured interviews with farmers, extension officers and other stakeholders. The objectives of the study were to describe the current coastal aquaculture practises, the impact on the livelihood of the coastal inhabitants and on the environment, to discuss the current situation in relation to the Code of Conduct for Responsible Fisheries and identify issues where BMPs should be introduced.

Case studies in India on the role of small farmer groups and associations in sustainable shrimp aquaculture management (abstract)

The present case studies concentrated on three sites, Kandaleru in Andhra Pradesh, Dhigirpar in West Bengal and Brahmagiri in Orissa. The three sites are markedly differentbut have a common feature that all three mainly are concerned with small farmers groupings. Earlier shrimp farming failures owing to the overexploitation of the ecosystem, by overstocking and consequent high inputs, resulting in degradation of the environment, diseases and eventual collapse, have alerted all shrimp farm groups to be wary.

Case studies of Ecuadorian shrimp farming (abstract)

This case study review shrimp aquaculture development in Ecuador. The prevailing farming systems and practices are described. Most farms are extensive or semi-intensive and the industry is shifting to hatchery-reared PL rather than wild due to unpredictability in wild PL supply and disease outbreaks. A survey of water quality intake and outfall from farms is reported on with suggestions for farm design to reduce nutrient load in outfall is discussed. Health issues and mangrove degredation are discussed. 

Mixed shrimp farming-mangrove forestry models in the Mekong Delta: Termination report

The goal of this project was to optimise the economic yield from mixed shrimp aquaculture-mangrove forestry farming systems in Ca Mau Province, Vietnam, in a sustainable manner. Specific objectives were to investigate factors controlling the yields of shrimp and wood from shrimp farming-mangrove systems, experiment with shrimp pond and mangrove forest management to evaluate different culture options, identify improved practices and assist government to transfer the results of the project to the wider coastal farming community.