Water chestnut Trapa bispinosa (or paanifol in Bengali vernacular) is a perennial aquatic herb and economically important crop of lentic freshwater bodies. It is commercially cultivated for its edible fruit in shallow perennial ponds, wetlands and railway track-side water bodies. The fruit are harvested only in the post-monsoon until the beginning of winter. This article describes the farming and management of water chestnut, market chains, economic returns and role of this crop in the livelihoods of farmers in West Bengal, India.

In the last decade, integrated mangrove-shrimp aquaculture has emerged as a means of cultivating shrimp while maintaining the benefits of rearing shrimp in their natural environment. Furthermore, mangrove-shrimp aquaculture provides an additional means for farmers to secure livelihoods. Increased mangrove coverage provides considerable benefits to ecosystems and communities. Mangrove forests have also been shown to increase coastal resilience to climate change as they mitigate the effects of climate change and erosion. This research attempts to assess the feasibility of large scale implementation of integrated mangrove-shrimp aquaculture in coastal Vietnam.

Two consultations were held back to back in Thailand from 5-7 November, namely the Consultation on Strengthening Governance of Aquaculture for Sustainable Development in Asia-Pacific and the Consultation on Demographic Changes in Fishing Communities in Asia. The consultations were held at the Centara Grand Hotel at Ladprao, Bangkok. The consultations were attended by 29 participants from 15 countries in the Asia-Pacific region. The consultations were jointly organised by FAO and NACA. Audio recordings are available of some presentations.

In this issue:

Cooperation with the Bangladesh Shrimp and Fish Foundation; Global Conference on Aquaculture 2020 update; Quarterly Aquatic Animal Disease Report, January-March 2019; A fresh look at inland fisheries and their role in food security and livelihoods; Tuskfish 2 Beta: Testers wanted; APAARI Regional Workshop on Underutilized Fish and Marine Genetic Resources and Their Amelioration; Joint Research Project on Utilization of Thailand Local Genetic Resources to Develop Novel Farmed Fish for Global Market; Impacts of climate change on fisheries and aquaculture.

In this issue:

Farming of Asian seabass Lates calcarifer in freshwater impoundments in West Bengal, India; An integrated approach to contemporary fish farming practice incorporating traditional knowledge in mid hills in India: A success story; Mud crab farming: An alternative livelihood in the Indian Sundarban; Trout fisheries resources and potentialities in the Menchukha region of Arunachal Pradesh; NACA Newsletter.

Mud crab is one of the most valuable crustaeceans in both domestic and export markets. They are hardy and can survive out of water for extended periods at lower temperatures, making them idea for live export. Mud crab fattening predominates farming practices in Sundarban as opposed to grow-out culture. This report describes current practces adopted by mud crab farmers in India with special reference to the Indian Sundarban, where mud crab capture and farming are an important livelihood for small holder farmers.

Farming in the mid hills is largely characterised by small land holdings, low productivity, scarcity of agricultural land and irrigation facilities, and uneven terrain. Low returns in farming and unemployment problems in the mid-hills are compelling youth to move to the cities to find livelihoods. Adoption of integrated farming practices utilising available land, water and waste products more efficiently can improve farm productivity and income. The achievements of a young farmer from a remote village working to motivate others are documented in this article.

The Asian seabass Lates calcarifer is a highly preferred foodfish in West Bengal, with a high meat content and commercial value compared to Indian major carps. Found in estuarine systems on the north-east and south-east coasts of the Bay of Bengal, Asian seabass is a hardy, euryhaline fish and suitable for culture in coastal marine, inland saline, brackishwater and freshwater ecosystems. During the past decade, Asian seabass has received greater attention and has been increasingly farmed commercially in modified-extensive systems in large freshwater impoundments (termed ‘mithen gheri’ in local dialect).

In this issue:

Collection of tubifex worms from the Adi Ganga canal, West Bengal as means of livelihood; Some facts for the grow-out culture of an endangered catfish, Clarias magur; The cryptic domain of gut microbiota in composite culture of Indian major carps; Integrated rice-fish farming in hilly terraces of the Apatani Plateau, Arunachal Pradesh.

Nutrient-laden canal water from Kolkata is the lifeline of two communities: Firstly the fish farmers beyond the eastern fringes of Kolkata who depend upon domestic sewage of the dry weather flow channel as a source of nutrients to sustain plankton production in fish ponds/wetlands; and secondly, the semi-poor city people, who harvest the tubifex worms (Tubifex tubifex) as a livelihood, from a stretch of derelict waterway named Adi Ganga. This article describes the practices of tubifex collectors and the market chain for the worms.