NACA member governments are: Australia, Bangladesh, Cambodia, China, Hong Kong SAR, India, Indonesia, I.R. Iran, Kingdom of Saudi Arabia, Korea (DPR), Lao PDR, Malaysia, Maldives, Myanmar, Nepal, Pakistan, Philippines, Sri Lanka, Thailand and Vietnam.
Training workshop on molecular genetics. Outcomes of the 8th Technical Advisory Committee Meeting. Taking the 'grey' out of 'grey literature'. An introduction to the South Iran Aquaculture Research Center. Aquaclubs in India achieve good crops this year, with further challenges ahead. Rebuilding resilience of coastal populations and aquatic resources. Recent activities in STREAM. First international PCR training workshop completed. AusAID funds two aquatic animal health projects. Asia Regional Advisory Group continues to support aquatic animal disease management in the region. Indonesia accedes to the NACA Agreement. Governing Council 17 to set NACA Work Programme 2006-2010. Marine fish culture manuals now available in Thai. Aquaculture Rehabilitation Guide in Aceh, Indonesia. Boat building in the tsunami affected areas of NAD: Fishing vessel quality issues. Australasian Aquaculture 2006, 27 - 30 August, Adelaide. East Asian Seas Congress, 12-16 December 2006, China. Aquafeed Production Workshop, 8 March 2006, Thailand.
It was common to believe that fish cannot be cultured in seasonal ponds. However, fish can be produced in any pond of any size, anywhere in Orissa, provided that the water quality is good enough. A small and shallow pond that retains water for two months can be used for raising fry. A larger and deeper pond holding water for three to four months can be used for fingerling production.
If the place where fish live is good and healthy, fish rarely die from diseases. If we stress fish by roughly handling them, by keeping too many together, or by not feeding them well, they may suffer from disease. Depending on the disease, we may see lots of fish die in a short time, small numbers of fish deaths every day, reduced growth, marks on the fish, or a change in the way they look or swim.
Fresh fish is so popular in much of eastern India that harvesting will usually draw a crowd of pond side customers. Marketing is no problem so long as the quantities are small. When bulk quantities are fished out a trader, wholesaler or a middleman may take the fish and depending on the distance, time of the day and season, transport them to the market with or without ice.
When people talk about growing fish, many say their biggest problem was getting started. In Delhi in April 2003 farmers and officials met with policy makers and said that one of their most pressing recommendations for change was to the way information is made available. They asked for a single-point, under-one-roof center, near to their place, where they could get much of what they needed.
