Recently, on the advice of the members, a Strategy and Outline for Improving Information on Status and Trends of Aquaculture has been developed by FAO. The overall objective of the strategy is to provide a framework for the improvement of knowledge and understanding of aquaculture status and trends as a basis for policy-making and management, and to ensure development that is compatible with good stewardship of resources and the environment.
It has been recognised that farmers’ innovations are crucial in order to achieve cumulative growth, both economically and socially. However, several social, political, economical and environmental factors have hampered farmers’ innovation, such as lack of information on aquaculture, inadequate science and technology policies and lack of governmental support. The panel will assess crucial factors needed to promote, encourage and support farmers’ innovative processesand transform developing countries to innovatoin-driven economies.
Presentation of the summary, conclusions and recommendations of Thematic Session 4 (Responding to market demands and challenges; making aquaculture a safe and diverse food producing sector for the benefit of world consumers).