This case study is based on a farm survey of 41 farms out of the total 340 farms in the Rushan County. The results presented in this paper highlight two main problems. The first issue revolves around labor cost statistics. The value of labor cost during the culture period forms a larger than proportionate ratio of total variable cost. The second problem lies in the high fixed cost incurred by rehabilitated farms.
31 May 2005 | Masudur Rahaman, Swapan Paul, Sunil Siriwardena, Anwara Begum, S.M. Nazmul Alam and Wajed Shah | 1222 Downloads | .pdf | 85.44 KB
This case study is based on review of existing publications/reports and stakeholder consultations. It is divided into three main sections, namely: 1) Background review on shrimp aquaculture in Bangladesh. 2) Results from a case study of farm management practices, hatcheries and wild shrimp fry collection and 3) Results from a case study on the social aspects of shrimp aquaculture, based on detailed local level studies in the Khulna region.
31 May 2005 | Nigel Preston, Peter Rothlisberg, Michele Burford and Chris Jackson | 1768 Downloads | .pdf | 904.65 KB
In Australia, strict Commonwealth and state environmental regulations have constrained development of shrimp farming. A high level of resources, relative to the size and value of the industry, has been devoted to collaborative research on the environmental management of shrimp farming in Australia. The research findings are being used to provide a scientific basis for discharge license requirements and are incorporated into an advanced geographic information and decision support system in order to improve site selection and aquaculture planning.
This document presents the report of the Expert Workshop on Management Strategies for Major Diseases in Shrimp Aquaculture. The report includes summaries of fifteen national review papers on the history and current national status of major shrimp diseases, including their socioeconomic impacts and an evaluation of the successes and failures of state and private sector interventions to solve major disease problems and to develop more sustainable shrimp culture industries, and four thematic reviews.
31 May 2005 | Roy R. "Robin" Lewis III, Michael J. Phillips, Barry Clough and Donald J. Macintosh | 2466 Downloads | .pdf | 1.58 MB
This review documents the status of shrimp aquaculture in relation to mangrove forest ecosystems. The environmental, social and economic impacts of shrimp farming are discussed, with examples covering both the negative and positive aspects of the sector. The review considers interventions and other activities to improve the sustainability of shrimp farming in the context of coastal zone management and the protection of mangrove ecosystems. The effectiveness of these interventions is considered in the light of experience based on case studies.
31 May 2005 | Albert G.J. Tacon | 1437 Downloads | .pdf | 741.9 KB
This paper reviews feeds and feed management practice in shrimp aquaculture and assesses the trends and environmental implications of feed use. Particular attention is given to the use of fish meal in shrimp diets and water pollution caused by feeds. The review identifies practices at farm, manufacturing and ecosystem levels that can reduce environmental impacts associated with the use of shrimp feeds. Trends in the use of alternative ingredients to replace fish meal are also considered.
31 May 2005 | Claude E. Boyd, John A. Hargreaves and Jason W. Clay | 4769 Downloads | .pdf | 761.41 KB
The rapid expansion of marine shrimp aquaculture in many tropical developing countries has proceeded without effective environmental regulation. Most countries with shrimp farming do not have an established regulatory apparatus to monitor and enforce environmental and socioeconomic standards. Therefore, voluntary codes of conduct are a possibility for improving overall management and possibly profitability of the marine shrimp aquaculture industry until effective governmental regulation is implemented. This paper reviews the status of existing codes of conduct for shrimp farming.
31 May 2005 | Claude E. Boyd and Bartholomew W. Green | 5173 Downloads | .pdf | 404.31 KB
Various substances in shrimp farm ponds can contaminate waters, including nutrients, metabolic wastes, veterinary chemicals, and suspended soil particles from erosion. This report discusses ways to monitor these aspects of water quality, which is important from two standpoints for shrimp farmers. Incoming water used top supply shrimp ponds must be healthful and free of toxins to protect the growing shrimp, and effluent must be clean enough to avoid harming aquatic ecosystems and water quality standards downstream.
Shrimp aquaculture has been accused of threatening mangrove forests worldwide. Mangrove and shrimp ponds are known to have mutually supportive functions. Mangrove wetlands can treat effluents from shrimp ponds effectively by removing suspended solids and nutrients. This activity can be expected, in turn, to enhance mangrove productivity. This report describes an integrated mangrove wetland–shrimp farm operating in Colombia since 1996. At this site, shrimp farm effluent is recirculated through an 120 ha mangrove area.
This report discusses the recent history of shrimp aquaculture along the Caribbean coast of Colombia, with a focus on effective management practices that have been implemented since the mid-1990s. While the primary reason for using different practices has been preventing outbreaks of shrimp diseases, many such practices provide environmental benefits as well. Examples include reducing the use of water and ensuring that effluent entering natural water bodies is at least as clean as the intake water.
31 May 2005 | Barbara Schwab, Michael Weber and Bernard Lehmann | 3429 Downloads | .pdf | 485.52 KB
This case study discusses the main lessons for management practices learned at the shrimp farm Camanor, in Rio Grande do Norte, Brazil. Since it was founded in 1982, the farm has yielded data that allow the lessons and insights to be drawn. This case documents the most important lessons learned by Camanor during the past 18 years. The most important challenges before the shrimp aquaculture industry involve developing better practices and implementing industry wide standards that are more sustainable.
31 May 2005 | Patricia Mole and Jaime Bunge | 1283 Downloads | .pdf | 651.12 KB
The purpose of this study is to assess the development of the shrimp farming industry in Brazil, identifying past obstacles and key incentives for its expansion. The shrimp industry has taken longer to develop in Brazil than in other countries. Despite favorable conditions, it is only recently that successful efforts are consolidating. This report analyzes the main factors that have inhibited the development of the industry and describes the sector's current characteristics.
The main output of the International Conference on Aquaculture in the Third Millennium. The Declaration summarises the key impediments and opportunities in aquaculture development that are likely to arise over the next 20 years and provides strategic policy guidance for sustainable aquaculture development. The Declaration was adopted by conference participants in a plenary session.
19 March 2004 | Department for International Development | 2070 Downloads | .pdf | 300.93 KB
In February 2002 the shrimp fry collection ban was placed into abeyance pending further review of how biodiversity could be conserved at the same time as protecting the livelihoods of 400,000 fry collectors. A Shrimp Action Plan for the period April - September 2002 was drawn up to identify trends impacting on distribution and growth in the shrimp sector, and to explore alternative models for the management of fry resource and to assess their social, institutional and economic implications.
4 March 2004 | Claude E. Boyd | 1921 Downloads | .pdf | 14.94 KB
This article compares the use of chemical and biological amendments in shrimp farming in Asia and the Americas. The information comes mainly from the author’s experience in Thailand and Ecuador, as well as from the literature. The amendments are discussed according to three major categories: (1) water and soil quality management products, (2) biocides, and (3) feed additives. Certain agents, while necessary to successful shrimp farming, should be used only when needed and in a safe and responsible manner.
23 November 2003 | Tran Van Nhuong, Michael J. Phillips and Raymon Van Anrooy | 1256 Downloads | .pdf | 102.66 KB
This case study was carried out in the North and North Central of Vietnam. The study was based on discussions and structured interviews with farmers, extension officers and other stakeholders. The objectives of the study were to describe the current coastal aquaculture practises, the impact on the livelihood of the coastal inhabitants and on the environment, to discuss the current situation in relation to the Code of Conduct for Responsible Fisheries and identify issues where BMPs should be introduced.
23 November 2003 | Ayu Nissapa and Somsak Boromthanarat | 1247 Downloads | .pdf | 2.35 MB
This case study documents the success and lessons learnt from local co-management approaches involving farmers associations and local government in Thailand. The case study also shows the linkages and relationships of institutions operating at different levels of administration from farm to national levels and their effect on management. The case study provides an analysis of institutional supports and mechanisms needed for successful shrimp farming management via case studies.
23 November 2003 | P.G.S.N. Siriwardena and R. Willman | 1827 Downloads | .pdf | 13.85 KB
The code development work was undertaken by the NARA in collaboration with the NAQDA, MFNWP, PEA, Shrimp Farmers and Exporters Associations, Shrimp Breeders Association, feed suppliers and manufacturers. This was developed mainly conducting consultations with different stakeholders of the industry and discussed at a forum with the representation of all stakeholders to reach consensus. The code includes technical specifications for the siting, design, construction and operation of shrimp hatcheries and farms.
23 November 2003 | M.N. Kutty, P. Ravichandran, M. Krishnan, M. Kumaran and C.P. Balasubramanian | 1185 Downloads | .pdf | 11.01 KB
The present case studies concentrated on three sites, Kandaleru in Andhra Pradesh, Dhigirpar in West Bengal and Brahmagiri in Orissa. The three sites are markedly differentbut have a common feature that all three mainly are concerned with small farmers groupings. Earlier shrimp farming failures owing to the overexploitation of the ecosystem, by overstocking and consequent high inputs, resulting in degradation of the environment, diseases and eventual collapse, have alerted all shrimp farm groups to be wary.
23 November 2003 | Stanislaus Sonnenholzner, Laurence Massaut, Carlos Saldias, Jorge Calderon and Claude E. Boyd | 3413 Downloads | .pdf | 18.6 KB
This case study review shrimp aquaculture development in Ecuador. The prevailing farming systems and practices are described. Most farms are extensive or semi-intensive and the industry is shifting to hatchery-reared PL rather than wild due to unpredictability in wild PL supply and disease outbreaks. A survey of water quality intake and outfall from farms is reported on with suggestions for farm design to reduce nutrient load in outfall is discussed. Health issues and mangrove degredation are discussed.