Better management practices

Improved management practices to generate better crop outcomes, environmental performance and profitability through improved resource utilisation efficiency.

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A collection of subject tags relating to technical matters.

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Key management challenges for the development and growth of a shrimp farm in northeast Brazil: A case study of Camanor Produtos Marinhos Ltda.

This case study discusses the main lessons for management practices learned at the shrimp farm Camanor, in Rio Grande do Norte, Brazil. Since it was founded in 1982, the farm has yielded data that allow the lessons and insights to be drawn. This case documents the most important lessons learned by Camanor during the past 18 years. The most important challenges before the shrimp aquaculture industry involve developing better practices and implementing industry wide standards that are more sustainable.

Shrimp farming in Brazil: An industry overview

The purpose of this study is to assess the development of the shrimp farming industry in Brazil, identifying past obstacles and key incentives for its expansion. The shrimp industry has taken longer to develop in Brazil than in other countries. Despite favorable conditions, it is only recently that successful efforts are consolidating. This report analyzes the main factors that have inhibited the development of the industry and describes the sector's current characteristics.

Aquaculture Development Beyond 2000: The Bangkok Declaration and Strategy

The main output of the International Conference on Aquaculture in the Third Millennium. The Declaration summarises the key impediments and opportunities in aquaculture development that are likely to arise over the next 20 years and provides strategic policy guidance for sustainable aquaculture development. The Declaration was adopted by conference participants in a plenary session.

Management options for the shrimp fry fishery: A regional stakeholder workshop in Coxes Bazar

In February 2002 the shrimp fry collection ban was placed into abeyance pending further review of how biodiversity could be conserved at the same time as protecting the livelihoods of 400,000 fry collectors. A Shrimp Action Plan for the period April - September 2002 was drawn up to identify trends impacting on distribution and growth in the shrimp sector, and to explore alternative models for the management of fry resource and to assess their social, institutional and economic implications.

Chemical and biological amendments used in shrimp farming (abstract)

This article compares the use of chemical and biological amendments in shrimp farming in Asia and the Americas. The information comes mainly from the author’s experience in Thailand and Ecuador, as well as from the literature. The amendments are discussed according to three major categories: (1) water and soil quality management products, (2) biocides, and (3) feed additives. Certain agents, while necessary to successful shrimp farming, should be used only when needed and in a safe and responsible manner.