Freshwater finfish

Information relating to aquaculture of freshwater finfish.

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Species / commodity groups

Major farmed commodity or species groups.

In this collection

Rainbow trout in Jammu and Kashmir: Present status and strategies for expansion

Jammu and Kashmir, often referred to as “heaven on Earth,” owes its distinct soil and vegetation to its unique climate. With abundant green forests and high-altitude terrain, it boasts valuable natural resources such as Himalayan glaciers and rivers. Rainbow trout is a promising cultivable fish species in cold water and holds significant potential for expansion. As a high-value commodity with relatively low production volume, trout offers opportunities for both domestic consumption and foreign export. However, the development and scaling of trout farming in the region has not yet been realised on a large scale. This article documents the history of trout fisheries in the region, describes the present status of trout farming infrastructure, and provides strategies to expand the industry. 

Scientific aquaculture to promote better livelihoods for Scheduled Caste farmers

The Central Institute of Freshwater Aquaculture uses funds from the Scheduled Caste Sub Plan project to provide support such as fish seed, feed, lime, and manure to Scheduled Caste farmers. The goal is to enable them to utilise untapped water resources for fish production. This support in aquaculture inputs has resulted in increased fish production, heightened income, the creation of employment opportunities, the development of skilled labourers, and made a significant contribution to the national income. Marginal fish farmers have consistently generated revenue through these efforts. They have also directly provided poor communities with essential nutrients through fish consumption, combating hunger. This article describes the methodology and outcomes of the project Scientists-Farmers Interface and Aquaculture Input Support to SC Farmers of Sonarpur C.D. Block.

Free seminar: To vaccinate or not to vaccinate, 20 June 2024 (hybrid event)

This event, held jointly via Zoom or in person at FAO Headquarters in Rome, will bring together leading experts to delve into the topic of fish vaccination and new developments regarding shrimp vaccination as a vital biosecurity strategy. Current knowledge will be reviewed, examining obstacles, and uncovering opportunities for vaccine development. Bridging theory with actionable practice, the seminar aims to foster informed decision-making, discussing the potential of vaccination and addressing associated challenges. Building upon the success of the Tilapia Health webinar held in December 2021 and Tilapia health: quo vadis, this conference will be a continuation of impactful discussions, promising a dynamic and enriching experience for all participants.

The Grass Carp Aquaculture Manual

This manual covers everything from grass carp's natural distribution and reproductive behaviours to its biology and anatomy. This manual also explores diseases that can affect grass carp and emphasises the crucial connection between animal welfare and stress in fish. With a detailed discussion on cultivation systems, this manual includes pond structures and fish farming techniques in both polyculture and monoculture. It provides practical insights into important aspects such as water quality monitoring, feeding, nutrition, health checks and behaviour assessments at every stage of grass carp farming – from broodstock management to pre-slaughter and slaughter processes. The emphasis is on responsible harvesting techniques, transportation considerations and humane slaughter methods. This manual offers a comprehensive guide for both novice and experienced fish farmers, and enthusiasts interested in cultivating grass carp sustainably and ensuring optimal animal welfare.

The State of World Fisheries and Aquaculture 2024: Blue Transformation in action

The 2024 edition of The State of World Fisheries and Aquaculture provides updated global production statistics for fisheries and aquaculture, and an outlook on future trends up to 2032 based on projections. It also highlights key policy issues, scientific and technical insights, challenges, opportunities and innovations shaping the present and future of the sector. This issue features Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement. 

Reported Aquatic Animal Diseases in the Asia-Pacific Region during the Fourth Quarter of 2023

With the implementation of the new aquatic animal disease reporting in the Asia Pacific region from January 2021, and in lieu of the published QAAD Reports (last issue published was 4th quarter of 2020), NACA is publishing reported aquatic animal diseases submitted by countries in the Asia-Pacific region. This report covers the fourth quarter of 2023 and the original and updated reports can be accessed from the QAAD page.

Aquaculture Asia Magazine, January-March 2024

In this issue:

  • Neolissochilus hexagonolepis (chocolate mahseer): A flagship species for diversification of hill aquaculture in Northeast India.
  • Aquarium fish culture in open village ponds in South 24 Parganas, West Bengal.
  • Women nurtured transformative aquaculture in rural Bengal.
  • Breeding and seed production technology of striped spiny eel Macrognathus pancalus to benefit fish farmers.
  • Grow-out culture of the loach Lepidocephalichthys thermalis in modified tanks.
  • NACA Newsletter.

Neolissochilus hexagonolepis (chocolate mahseer): A flagship species for diversification of hill aquaculture in Northeast India

This article investigates the ecological, economic, and cultural importance of Neolissochilus hexagonolepis, commonly known as chocolate mahseer and its potential for hill aquaculture in Northeast India. The taxonomy, distribution, and distinct features are described. Chocolate mahseer populations are in decline due to habitat degradation, overfishing and environmental changes, and it is designated as "near threatened" by the IUCN. Breeding patterns, growth parameters, and culture techniques are explored in depth as a candidate species for aquaculture development. Conservation initiatives and the need to balance economic utilisation with species conservation in chocolate mahseer farming are discussed.

Aquarium fish culture in open village ponds in South 24 Parganas, West Bengal

The article highlights the successful commercial-scale breeding, propagation, rearing, and sale of aquarium fish species in the Howrah and South 24 Parganas districts of West Bengal, India. It focuses on the innovative practices of two experienced aquarium fish farmers, Sri Bikash Sau and Sri Swapan Parua, who have introduced a novel approach to aquarium fish culture in open earthen and common village ponds. The success stories of Sri Bikash Sau and Sri Swapan Parua serve as inspirations for small and medium-scale farmers and aqua-entrepreneurs. Their innovative approach to open pond production for aquarium fishes demonstrates the increasing potential and expansion of the aquarium fish business in the region.

Breeding and seed production technology of striped spiny eel Macrognathus pancalus to benefit fish farmers

The striped spiny eel, Macrognathus pancalus, is economically significant but faces population decline due to anthropogenic factors. This study presents a comprehensive approach to breeding and seed production techniques for M. pancalus, conducted at the Regional Research Centre, ICAR-Central Institute of Freshwater Aquaculture, Rahara, India. The study describes broodstock management simulation of natural habitat to stimulate natural breeding. Techniques for hatching and larval rearing, management of early spawn, and precautions to prevent cannibalism are presented. Survival of 88% after one month was achieved. The breeding and seed production techniques provided are suitable for farmers to adapt, and will contribute to the conservation and utilisation of M. pancalus in sustainable aquaculture practices. The findings also highlight the economic potential of this species to provide a nutritious option for consumers at affordable prices.