22 August 2006Song Ha Nguyen, Mai Tran Ngoc, Edward Smith, Aniza Suspita and Graham Haylor | 3692 Downloads | .pdf | 458.72 KB
The practical application of livelihoods approaches is still relatively new in development work and guidance is much sought by field teams. The concept aims to build a comprehensive picture of how people within communities live, rather than approaching development planning from a sectoral perspective such as agriculture, forestry or fisheries, to assist in planning interventions that will benefit present and future generations. This document discusses the concepts of livelihoods and sustainable livelihoods analyses with these objectives in mind.
This reports describes the status of mangrove ecosystems and associated communities in the Mahakam Delta, Indonesia. It describes historical degradation of the mangrove ecosystems for shrimp farming and land speculation. The report describes the livelihoods of the local communities, their usage and connections with the mangrove forests and farming activities, and socio-economic factors impeding the restoration of mangrove habitats, which are in large part related to poverty. Attempts to replant areas are described.
Shrimp farming is one of the fastest growing aquaculture sectors in many parts of the world and also one of the most controversial. Rapid expansion of this sector generated income fo many countries, but has been accompanied by rising concerns over environmental and social impacts. The International Principles for Responsible Shrimp Farming provide the basis upon which stakeholders can collaborate for a more sustainable development of shrimp farming.
Shrimp farming is one of the fastest growing aquaculture sectors in many parts of the world and also one of the most controversial. The International Principles for Responsible Shrimp Farming provide the basis upon which stakeholders can collaborate for a more sustainable development of shrimp farming. The principes address issues including farm siting, farm design, water use, broodstock and postlarvae, feed management, health management, food safety and social responsibility.
Shrimp farming is one of the fastest growing aquaculture sectors in many parts of the world and also one of the most controversial. Rapid expansion of this sector generated income fo many countries, but has been accompanied by rising concerns over environmental and social impacts. The International Principles for Responsible Shrimp Farming provide the basis upon which stakeholders can collaborate for a more sustainable development of shrimp farming.
