Hemorrhagic disease of grass carp is a serious viral disease affecting grass carp fingerlings. The disease has the potential to spread and cause serious economic loss in countries of the region. This disease card is developed to raise awareness and support surveillance efforts of countries in the region.
The workshop Indigenous Participation in Aquaculture – the Pacific Experience was held as a day-and-a-half session in the Australasian Aquaculture 2004, Sydney, 27–28 September 2004. The workshop promoted exchange of information and experiences between researchers, government representatives and industry involved in aquaculture development in the Pacific. The workshop recognised the increasing interest in aquaculture as an industry that can provide benefits for indigenous communities in Australia as well as the Pacific Islands.
A series of research studies were conducted to refine existing traditional culture practices for the tiger shrimp, Penaeus monodon. Natural food produced in a shrimp pond through fertilisation is not fully consumed in the first two months at a stocking rate of 5,000 postlarvae per hectare. Natural food produced by organic and inorganic fertilisation using the traditional practice can sustain an optimal growth of shrimp at a density of 20,000 postlarvae per hectare for a period of 60 days.
A successful hatchery usually depends on a number of conditions; among the more important ones are right choice of site, effectiveness and efficiency of operational management. The present technology series attempts to describe the prototype warm water shrimp hatchery established and operated by SEAFDEC Aquaculture Department in collaboration with FAO since 1982. The techniques used in the operation of the hatchery have been refined, repeatedly tested and are now packaged for further testing in different environmental conditions elsewhere in the Philippines and other tropical countries.
The main output of the International Conference on Aquaculture in the Third Millennium. The Declaration summarises the key impediments and opportunities in aquaculture development that are likely to arise over the next 20 years and provides strategic policy guidance for sustainable aquaculture development. The Declaration was adopted by conference participants in a plenary session.