12 June 2024 | Ana Silvia Pedrazzani, Nathieli Cozer and Antonio Ostrensky | 401 Downloads | Better management practices, Freshwater finfish, Hatchery and nursery, Health and Biosecurity, Inland aquaculture, Nutrition and feeding, Water quality
This manual published by FAI Farms is highly recommended, and is also available in Chinese - Ed.
This manual provides valuable information on grass carp production. It covers everything from grass carp's natural distribution and reproductive behaviours to its biology and anatomy. This manual also explores diseases that can affect grass carp and emphasises the crucial connection between animal welfare and stress in fish.
With a detailed discussion on cultivation systems, this manual includes pond structures and fish farming techniques in both polyculture and monoculture. It provides practical insights into important aspects such as water quality monitoring, feeding, nutrition, health checks and behaviour assessments at every stage of grass carp farming – from broodstock management to pre-slaughter and slaughter processes. The emphasis is on responsible harvesting techniques, transportation
considerations and humane slaughter methods.
With its extensive range of topics, from the intricacies of grass carp biology to the practical aspects of pond management and sustainable farming practices, this manual offers a comprehensive guide for both novice and experienced fish farmers, and enthusiasts interested in cultivating grass carp sustainably and ensuring optimal animal welfare.
Publisher: FAI Farms Limited
Rights: Copyright, all rights reserved.