1 July 2010 | 620 Downloads | .pdf | 4.02 MB |
Climate change, Freshwater finfish, Genetics and biodiversity, Nutrition and feeding, Shrimp, Crabs and lobsters, Training and education, Bangladesh, India, Thailand, Vietnam, Markets and trade
Editorial Bottom of the food chain.
Sustainable aquaculture Relative efficacies of lobsters (
Panulirus ornatus and P. homarus) cultured using pellet feeds and “trash” fish at Binh Ba Bay, Vietnam. Hung, L.V., Khuong, D.V., Phuoc, T.V., Thao, M.D. Peter Edwards writes on rural aquaculture: Tilapia in Chiang Mai, Northern Thailand.
Marketing of low-valued cultured fish in Bangladesh: An evaluation of value chain.
Ahmed, N. Low-value freshwater fish market in the south central Vietnam, a case study from Khanh Hoa Province.
Research and farming techniques Current practices of rice field eel
Monopterus albus culture in Viet Nam. Khanh, N.H., Ngan, H.T.B.
People in aquaculture Self help group makes fisherwomen self-reliant: A story of success.
Vimala, D.D., Ravisankar, T., Kumaran, M., Rengarajan, S. and Krishnan, M.
Genetics and biodiversity Small indigenous freshwater fish species of India: Significance, conservation and utilisation.
Sarkar, U.K. and Lakra, W.S.
NACA Newsletter Vietnamese catfish - better management practices update.
Is this the perfect prawn?
Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds.
Multilingual CD-ROM of FAO cultured aquatic species fact sheets.
Aquaclimate Annual Progress Report 2010.
Training course on application of business management principles in small-scale aquaculture.
Creative Commons Attribution.
Aquaculture Asia Magazine is an autonomous publication that gives farmers and scientists in developing countries a voice. Stories concern the small-scale aquaculture prevalent in the region and the circumstances of farmers trying to make ends meet in an increasingly globalised world. We accept articles on any aspect of aquaculture and the related processing, marketing, economic, environmental and social issues. An
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