7 February 2018 | 69 views | .pdf | 3.89 MB | Tags: Australia, Bangladesh, Better management practices, Cambodia, China, Culture-based fisheries, Freshwater finfish, Freshwater prawns, Genetics and biodiversity, Governance, Hatchery and nursery, India, Indonesia, Inland aquaculture, Livelihoods and social issues, Myanmar, Nepal, Pakistan, Philippines, Sri Lanka, Sustainable farming systems, Thailand, Training and education, Vietnam
This collection contains video recordings of the lectures from the Regional Training Course on Culture-based Fisheries in Inland Waters, held at Nha Trang University, Vietnam, from 30 October to 8 November 2017. The objective of the course was to provide participants with the skills to assist local communities to plan and manage culture-based fisheries.
There are many initiatives underway which are designed to increase food supply, employment and income opportunities in developing countries, most of which require considerable capital inputs. Often overlooked, are the opportunities to produce more food from the natural productivity of local ecosystems. Culture-based fisheries are a relatively simple and low cost technology that can deliver nutritional and economic benefits to rural communities, which often have few livelihood options.
The course was sponsored by the United Nations University Fisheries Training Programme (UNU-FTP).
Creative Commons Attribution.
NACA publishes audio and video recordings of presentations from technical workshops and conferences. You may listen or view the presentations via the player within the website, or download them for later use. Our audio files are in mp3 format, while video files are in mp4.
A discussion of harvesting and marketing strategies to improve economic returns in culture-based fisheries.
A presentation strategies to improve the survival rate of seed in culture-based fisheries.
A discussion of practical measures for stock assessment.
Use of bioenergetic modelling to calculate stocking densities for mitten crab and mandarin fish in culture-based fisheries.
Presentation on the assessment of fish stock dynamics in a culture-based fisheries context.
Better management practices for stocking and transport of seed for culture-based fisheries.
A discussion of issues affecting the sustainability of culture-based fisheries development.
A discussion of risk management in the context of culture-based fisheries.
A presentation on mainstreaming gender issues in culture-based fisheries development.
How an entrepreneurship plan facilitated the development of culture-based Fisheries in a Sri Lankan reservoir.