The Australian Centre for International Agricultural Research (ACIAR) has a job opening for Fisheries Research Program Manager. The position is based in Australia and reports to the Chief Scientist. The position is responsible for managing a portfolio of fisheries research and development projects commissioned by ACIAR. The projects are typically partnerships between research institutions in Australia and agencies within ACIAR's partner countries in the Indo-Pacific and aim to improve the productivity and sustainability of fisheries.

In this issue:

Inspiring story of aquaculture in Sikkim - a journey from conservation to farming; farming of scampi and tiger shrimp together - a case study from West Bengal; Labeo pangusia - a candidate for diversification of hill aquaculture; sustainability of an integrated livestock-fish-crop farming system as a small scale enterprise; sustainable coastal aquaculture in India; potential scope and prospects of domestic fish market in Chhattisgarh.

Trade in fisheries products is an important source of livelihoods for economically underprivileged people in Chhattisgarh. A socio-economic profile of traders and other actors from a domestic fish market is presented, including age, gender, education and income levels. The market infrastructure, distribution channels and species traded are described. Constraints to marketing arrangements are identified and include a lack of cold chain, storage and transport facilities.

FAO has developed an online training course on ending child labour in agriculture. The course is designed to raise awareness and build knowledge among agricultural stakeholders about the importance of addressing child labour in agriculture, including livestock, forestry, fisheries and aquaculture. It aims to build specific skills, depending on work-related responsibilities and tasks and/or interests, by providing concrete ideas and guidance that can be applied in real life agricultural policy and programming situations.

Improvements to fish yield in small water bodies as well as to the incomes and nutritional status of rural communities have been demonstrated. in Laos, Sri Lanka and Vietnam but culture-based fisheries practices are not yet widespread, despite having significant potential in tropical climates. A project to introduce culture-based fisheries to Cambodia is described. Participating communities reported improved catch per unit effort, an increase in the number of people engaged in fishing and lower food costs.

Community fishing is a unique feature in the state of Assam, India. The present case study narrates a community fishing event in the floodplain wetlands (beels) of Kamrup District in Assam, India, witnessing participation of different tribal communities in fishing and the modus operandi of diverse types of fishing gears with catch details. The design details of the gear were documented. The communal fishing practices of local communities are described along with the respective roles of men and women.

In Nepal, low quality and seasonal access to fish seed is an important restriction on the development of the aquaculture sector. Commercialisation of fish farming cannot progress rapidly in the absence of critical inputs and a regular supply of quality fish seed is an integral requirement for the transition of fish farming from a subsistence activity to a commercial enterprise. Participatory market chain approaches are a key tool for the social and economic improvement of farmers and market participants.

These are the proceedings of a consultation on the existence and effectiveness of environmental monitoring systems for fisheries and aquaculture in the Lower Mekong basin. The document provides a baseline assessment of environmental monitoring systems in Cambodia, Thailand and Vietnam and the report of a workshop to discuss the assessments findings and future steps towards an improved environmental monitoring and early warning system that will contribute to climate change adaptation in fisheries and aquaculture in the area.

The objectives of this project were to i) develop a guidebook in English on "Farmer-to-farmer extension approaches for small-scale aquaculture" and ii) to translate the developed guidebook into selected local dialects in Asia-Pacific and other regions (e.g. Africa). The project made use of the significant results from the JICA projects in Cambodia, Benin and other countries on farmer-to-farmer extension approaches on technology extension for small-scale farmers. The book is available in eleven languages (English, Arabic, Bahasa Indonesia, Burmese, French, Khmer, Loatian, Malay, Nepali, Thai and Vietnamese.

Culture-based fisheries (CBF) are a useful development strategy for improving the income and food security of rural communities. CBF requires minimal capital outlay, mobilising farming communities to make use of existing small dams and reservoirs for the secondary purpose of foodfish production. The objective of this project is to introduce community-based CBF to Cambodia, and to consolidate the gains of communities that have adopted CBF in Lao PDR.

In this issue:

FishAdapt: A conference on climate change adaptation for fisheries and aquaculture. 11th Asian Fisheries and Aquaculture Forum convened in Bangkok. A new and improved PCR detection method for Enterocytozoon hepatopenaei (EHP) based on a gene encoding a spore wall protein. Radio interview on NACA's mission and role in regional food security. Quarterly Aquatic Animal Disease Report, Q1 2016. Guidebook on farmer-to-farmer extension approach for small-scale freshwater aquaculture. New NACA website in the works.

This Code of Practice is prepared to promote or ensure compliance to World Trade Organisation-Sanitary and Phytosanitary measures for the movement of live aquatic organisms in the Lower Mekong Basin. The goals of the Code are to achieve environmental protection and management, biodiversity conservation as well as prevention of spread of disease epizootics. Most of the points listed in this Code are based on the inputs of MRC Member Countries.

This publication is the major output of a regional programme jointly implemented by FAO and NACA in 2015 to document and disseminate successful practices that contribute to the sustainable intensification of aquaculture in the Asia-Pacific region. Twelve practices are described that contribute to at least one of the following: Improved production and resource use efficiency (land, water, feed, energy); improved environmental benefits; strengthened economic viability and farmers' resilience; and improved social acceptance and equity.

In this issue:

Aquaculture feed supply chain attracting scrutiny. Pond beauty contest, Ram Kumar and social development. Culture modes of giant freshwater prawn in Yangtze River Delta for early harvest. Fish marketing in Kashmir, India - a case study of Srinagar. Community-based integrated fish-duck farming: A boon for rural development in agro-climatic conditions of Assam, India. Gastropod and bivalve fishery of Kakinada Bay, Andhra Pradesh, India: Management and conservation issues.

Due to the world’s rapidly growing population, which is expected to peak somewhere around 9.5 billion, food production will need to be massively increased over the next few decades. This increase must be achieved without further degrading the environment. The unit environmental footprint of food production must be significantly reduced from where it is today. This concept, termed sustainable intensification, applies as much to aquaculture as it does to other agricultural sectors.

In this issue:

Changes to the magazine and website. Status of alien fish species farming and it's implications for Andhra Pradesh, India. Bridging the research-extension-farmer-input and market linkage gap in coastal aquaculture through application of ICT. Bio-remediation of domestic sewerage recycled in aquaculture: A Central Institute of Freshwater Aquaculture model. Role of family farming in marine and coastal ecosystem management in India. Conservation of fish genetic resources: An introduction to the state fishes of India.

This book is the proceedings of the “Regional Consultation on Culture-Based Fisheries Development in Asia”, held in Siem Reap, Cambodia, 21-23rd of October 2014, under the auspices of the Australian Centre for International Agricultural Research (ACIAR), the Mekong River Commission (MRC) and the Network of Aquaculture Centres in Asia-Pacific (NACA). The consultation was jointly organised by NACA and the Fisheries Administration of the Royal Government of Cambodia.

The objectives of the Aquaculture for Food Security, Poverty Alleviation and Nutrition (AFSPAN) project were to strengthen the knowledge base and develop new and more rigorous methodologies of quantifying the contribution of aquaculture to combat hunger and poverty, thus providing the evidence upon which sound strategies, policies and research programs can be developed to support the sustainable expansion of aquaculture to maximise its impact on food and nutrition security and poverty alleviation.

Further training provided to aquaculturists in Fiji. Spatial planning for sustainable coastal shrimp production. Availability of grouper (Serranidae) fingerlings and seed in the coral reef of Son Tra Peninsula, central Viet Nam. Small-scale carp seed production through portable FRP hatchery at Khanguri, Odisha. Regional consultation on culture-based fisheries developments in Asia. Gender Assessment Synthesis Workshop. Broodstock management in aquaculture. Urgent appeal to control spread of the shrimp microsporidian parasite Enterocytozoon hepatopenaei (EHP).

Promising aquaculture practices for sustainable intensification. Culture and breeding of Archcentrus spilurum at Tuticorin District of Tamil Nadu, India. Searching for ecological ways to reduce WSSV impact. Fisheries and aquaculture-based livelihoods prospects in East Kalimantan, Indonesia. Linking farms and landscapes in the governance of sustainable Vietnamese shrimp aquaculture. Resilience of shrimp farming based livelihoods in the Mekong Delta, Vietnam. Farming system affects the virulence of white spot syndrome virus (WSSV) in penaeid shrimp.