Aquaculture Asia Magazine, April-June 2018

11 April 2018 | 13597 views | .pdf | 13 MB | Better management practices, Freshwater finfish, Genetics and Biodiversity, Health and Biosecurity, Livelihoods, gender and social issues, Shrimp, India, Thailand, Myanmar

In this issue:

  • Mahseer in recreational fisheries and ecotourism in India.
    Deepjyoti Baruah and Debajit Sarma
  • Small-scale aquaculture of wild fish in Myanmar: A preliminary report from the Bago Region.
    Soe Min Oo and Kenneth T. Mackay
  • Current know how and possibility for growout culture of an endangered catfish, Horabagrus brachysoma.
    S.K. Sahoo, S. Ferosekhan and S.S. Giri
  • Accelerated poverty alleviation of tribal households - cage fish farming by displaced fishers in reservoirs of Jharkhand.
    Rajiw Kumar, I.A.S.
  • Adaptive learning in sustainable aquaculture: Best practices for small-scale shrimp farmers in Thailand.
    NACA
  • NACA Newsletter.

1523431651_aquaculture-asia-april-june-2018.pdf

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Aquaculture Asia Magazine

Aquaculture Asia Magazine.

Aquaculture Asia Magazine is an autonomous publication that gives farmers and scientists in developing countries a voice. Stories concern the small-scale aquaculture prevalent in the region and the circumstances of farmers trying to make ends meet in an increasingly globalised world. We accept articles on any aspect of aquaculture and the related processing, marketing, economic, environmental and social issues. An RSS feed is available if you wish to stay informed of new issues.

In this collection

We need an aquaculture internet of things

We are at the beginning of a new revolution, the Internet of Things (IOT): Smart networked devices and sensors that collect information about their surroundings, communicate with people and machines, make decisions based on programming models and interact with the physical world through control of switches, motors and actuators. Many of these devices are low-cost, literally a few dollars and they are getting cheaper all the time. The IOT offers new opportunities for the aquaculture industry to improve on-farm efficiency.