Shrimp

Information relating to the aquaculture of marine shrimp.

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Major farmed commodity or species groups.

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Chemical and biological amendments used in shrimp farming (abstract)

This article compares the use of chemical and biological amendments in shrimp farming in Asia and the Americas. The information comes mainly from the author’s experience in Thailand and Ecuador, as well as from the literature. The amendments are discussed according to three major categories: (1) water and soil quality management products, (2) biocides, and (3) feed additives. Certain agents, while necessary to successful shrimp farming, should be used only when needed and in a safe and responsible manner. 

Improving coastal livelihoods through sustainable aquaculture practices: Full report

Wild-harvest fisheries for live reef fish are largely over-exploited or unsustainable. Sustainable aquaculture – such as that of groupers – is one option for meeting increasing demand for reef fish as well as potentially maintaining livelihoods of coastal communities. This report draws upon secondary literature, media sources and four diverse case studies from at-risk reef fisheries, to frame a strategy for encouraging sustainable aquaculture as an alternative to destructive fishing practices. It was commissioned by the APEC Secretariat.

Destructive fishing practices in south Sulawesi Island, East Indonesia, and the role of aquaculture as a potential alternative livelihood

Sulawesi has the largest coral reef area in Indonesia, at the epicenter of worldwide marine biodiversity, but is one of the areas most threatened in Southeast Asia by destructive fishing practices. This case study reviews the potential for aquaculture to provide alternative livelihoods for fishers within the context of an integrated, community-based coastal management plan with involvement of local communities empowered to control and steward their resources so that they can conserve and utilise them sustainably.

Aquaculture Asia Magazine, January-March 2004

In this issue:

Aquaculture and food security in Iraq. Natural breeding in captivity - conservation of the threatened freshwater featherback Notopterus notopterus. Culture of Penaeus japonicus. Enzymes for sustainable aquaculture. Review of global tilapia farming practices. Fish culture in Yucatan, Mexico. Shrimp farm project planning, preparation and implementation. Coping with low shrimp prices. Efficiencies in barramundi culture. The innovative contributions of women in aquaculture. Marine finfish section. What's new on the web. Aquaculture calendar.

NACA Newsletter Volume XIX, No. 1-2, January-June 2004

In this issue:

Outcomes of the 15th Governing Council. Aquaculture seminar. Council Chair for 2004-2005. Shrimp disease and coastal management - four years. New Import Risk Analysis publications. Reducing the risk of shrimp disease outbreaks in Vietnam. Network of Aquaculture Centres in Central and Eastern Europe. OASIS: The One Stop Aqua Shop Information Service. Other recent STREAM activities. New faces at NACA.